Mild, White Fish Should Be Your Go-To Filling For Fish Tacos. Here's Why
If you're looking to make fish tacos at home, there are plenty of options to include in them. But featuring mild, white fish may be the best choice.
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The Best Time In The Week To Go To In-N-Out To Miss Long Lines
It's no secret that In-N-Out is a popular place to visit. But is there a way to avoid the long lines or do you just have to suck it up and wait?
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Here's Why You Should Never Scoop Cookies Onto A Hot Baking Sheet
If you tend to put the next round of cookie dough onto the baking sheet that just came out of the oven, you might run into a big problem.
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The Rise And Fall Of Arthur Treacher's Fish And Chips
Fish and chips may be a staple of British culture, but Americans were quite fond of the meal too. This is the rise and fall of Arthur Treacher's fish and chips
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Why You Should Be Using A Bread Knife To Cut Fruit
While a serrated bread knife would seem to have one obvious use in the average kitchen, it also can come in quite handy for regular use with fruit.
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Black Velvet: The Guinness And Champagne Combo You Weren't Expecting
You don't have to be stuck choosing between a chilled pint or a glass of bubbly. The black velvet might be the favorite drink combo you've never heard of.
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What Food Groups Are Typically In A Classic Casserole?
Casseroles are a staple meal in most homes for many good reasons. But what are the food groups that usually make up a traditional casserole?
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For The Crispiest Potato Skin, Boil Them With Baking Soda
Consider the perfect potato. You're probably thinking about a rich, fluffy inside wrapped in the perfect crispy skin and browned to perfection.
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The Key To Making Carrot Fries That Are Actually Crispy
There's a trick that can actually help make carrot fries more crispy. Here's the key to making the switch to this healthier option all the easier.
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Elevate Store-Bought Pancake Mix With One Powdered Ingredient
Boxed mixes are good to have on hand, and you can always elevate your pancake mix with malted milk powder.
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Shower Caps Are The Platter-Covering Life Hack Your Dinner Parties Need
When you're ready to put food out on the table before your dinner party begins, covering those plates before guests arrive is a prep step you can't skip.
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14 Tips For Cooking Authentic Spanish Cuisine
Spain seems to have it all, with dynamic geography, glorious weather, and miles of coastline. On top of all of that, the country has amazing cuisine.
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How To Adjust Your Salmon Seasoning For Baking Vs. Grilling
When it comes to cooking salmon, grilling, and baking it is the way to go. But depending on how you prepare it, you may have to adjust the way you season it.
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Sous Pression: The Flavor-Freezing Inverse To Sous Vide
Despite the fact that chefs are often working with ingredients that have been around for an incredibly long time, innovation is happening constantly.
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There Are Actually 2 Versions Of The Girl Scouts' Viral Raspberry Cookie
Cookie fans wait all year for Girl Scout Cookies. This year, the organization featured a new flavor, which has two versions. But do they taste different?
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Where Is Baker's Edge From Shark Tank Today?
Emily and Matt Griffin left "Shark Tank" without an investment from any of the Sharks. But their company, Baker's Edge, is still in business today.
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Domino's Is About To Have The Largest Fleet Of Electric Delivery Vehicles In The US
Here's what to know about Domino's new partnership with Chevy.
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The 10 Best Cream Soda Brands, Ranked
Cream soda is a delicious drink. There are numerous different brands of cream soda out there, and while some of them are average, others are incredible.
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16 Meatloaf Mistakes You're Probably Making
If you're a fan of making meatloaf for dinner, you may want to read these helpful tips. Here are 16 common mistakes people make when cooking meatloaf.
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The Worst Day Of The Week To Order From A Fast Food Restaurant
Is there a time you should avoid in order to escape the pitfalls of fast food? According to some employees, there may be a day of the week you should avoid.
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Ranking 12 Hot Dog Bun Brands From Worst To First
Good-quality hot dog buns are essential to making the ideal hot dog. The perfect buns have an ideal texture that can effectively hold the meat and toppings.
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Croissants Got Their Start In Austria—Not France
While the croissant is often thought of as a French baked good, it turns out that croissants actually got their start in Austria, not France.
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The Distillers That Are Using Wood From Shipwrecks To Make Whiskey
If you're a fan of brown liquor and quirky experiments, you'll want to know about the distillers that are using wood from shipwrecks to make whiskey.
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Cook Perfect Turkey Burgers With This Tip From Chef Richard Blais
Some people sneer at turkey burgers because they have a tendency to turn out dry, but you can cook them perfectly with this tip from chef Richard Blais.
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The No. 1 Region In The US You'll Find More Brown Eggs Than Anywhere Else
This is the No. 1 region in the US where you'll find more brown eggs than anywhere else, and there's a fascinating history behind why that is.
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Why A More Expensive Wine Won't Necessarily Taste Better To You
If you're not trained in the nuances of wine, you likely won't detect the difference between good and great varieties. Taste is in the eye of the beholder.
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The Best Specialty Food Store In The Entire World, According To Ina Garten
If you're looking to upgrade your grocery shopping experience, this is the best specialty food store in the entire world, according to Ina Garten.
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