The Pizza Oil Product That Has Created Quite The Controversy
Brightland accidentally stirred up controversy when it packaged its new Pizza Oil in a plastic squeeze bottle. Here's why a competitor called the company out.
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The Easy Way To Tell When A Plantain Is Ripe
Plantains are just one example of a fruit that is consumed both unripe and after ripening. But how can you tell when the tropical staple is ripe?
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Soy Sauce Is The Secret Weapon In Your Favorite Sweet Chili Chips
With their dark purple bag, Spicy Sweet Chili Doritos have become a favorite, and it's all thanks to a healthy dose of their secret weapon: soy sauce.
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The Boiling Water Hack You Should Know To Effortlessly Skin Salmon
Skinning salmon filets can be irritating. It's best to swap out those knives and let the boiling water do the talking in this effortless hack.
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The Longest Salad Can Stay Out Before You Probably Shouldn't Eat It
Enjoying a salad is a great way to enjoy eating healthy. But how long can it sit out and still be okay to eat? Make a game plan to ensure you won't get sick.
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12 Ways To Easily Level Up Your Plain Yogurt
Plain yogurt is a dairy treat that many people enjoy on a regular basis. Want to upgrade your plain yogurt? If so, we can help. Read on to find tasty upgrades.
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The 18 Best Greek Mezze Dishes You Need To Order
Mezze includes hot and cold dishes, with dips, bread, meat, and vegetable dishes, plus drinks. Here's our take on the best Greek mezze dishes you should try.
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Here's What Happens When You Eat Oatmeal Everyday
Oatmeal is highly nutritional and versatile, which helps us understand why it's part of the day's most important meal. But what happens if we eat it every day?
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How To Use Ancho Reyes Liqueur For A Spicy Cocktail Twist
Spicy drinks have been around for thousands of years. In that same traditions, here's how you can use Ancho Reyes liqueur as a spicy twist for your cocktails.
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Season Your Baked Potatoes At The Beginning And Taste The Difference
There's a time for everything, and this is especially true with baked potatoes. Season and oil them near the start, and you'll taste the difference.
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Effortlessly Elevate Your Floral Cocktails With Edible Flowers
If the aesthetics of a drink matter to you, with a minimal amount of effort you can take your floral cocktails to the next level with edible flowers.
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Powdered Honey Is The Versatile Ingredient Missing From Your Pantry
Are your kitchen cupboards seriously lacking in honey powder? Here's what to know about this versatile ingredient, including how it's made and how to use it.
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13 Truly Unique Pies You'll Only Find In The US
Many of these pies are steeped in American history, with some invented hundreds of years ago. Strap in for this sweet and sticky history lesson.
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Seriously, Try Adding Instant Coffee To Your Pasta Sauce
Every cook has a favorite sauce recipe for pasta night. If you've never tried adding instant coffee, you'll want to sprinkle some in as a flavor enhancer.
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The Reason It's Not A Bad Idea To Refrigerate Tortillas
Packaged tortillas are an easy way to whip up a batch of tacos at home. Find out the best way to store and reheat them for optimal results and zero waste.
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8 McDonald's Dipping Sauces Ranked
From Hot Mustard to the Big Mac dipping sauce, we taste-tested all of McDonald's sauces and ranked them. Grab some fries and nuggets and let's get dipping.
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The Ultimate History Guide To Fig Newtons
Not only are Fig Newtons delicious, but they also have quite the history attached to them. Check out the ultimate guide on all things Fig Newtons.
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Costco's Massive 4-Berry Pie Is Enough To Feed An Entire Summertime Party
Costco's massive four berry pie is over 5 pounds of goodness. Here's what you need to know about the giant pie.
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If You Fail To Fix Overly Salty Food, Just Pair The Meal With Bubbly
Adding too much salt to a dish can ruin it in no time. Thankfully, bubbly drink pairings make the perfect match by taming overly salty dishes.
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The Science Behind Why Beef Jerky Is So Expensive
Why is beef jerky so expensive? It turns out an important piece of science is to blame. Dehydration vastly alters how much meat you think you're getting.
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The Liquor Swap For Cozier Espresso Martinis
Espresso martinis are having a moment. They're frothy and caffeinated deliciousness. If you're not a vodka fan, try swapping it out with this cozy alternative.
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13 Quiche Varieties You Should Get To Know
Quiche is a dish that's endured. Here, we've collected some of the best and most beloved quiche varieties, as well as some you may never have heard of before.
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The 14 Best Places To Eat And Drink In Edinburgh
Edinburgh is a culinary mecca with a variety of options for food and drink lovers, from whiskey to wine and Indian to Italian. These are our favorite joints.
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90s Kids Are Going To Love The New Old Bay Goldfish Commercial
In celebration of this combo of seafood spice and seafood-themed crackers, Pepperidge Farm has commissioned a love ballad commercial that '90s kids will love.
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The Versatile Trader Joe's Polenta You Should Keep Stocked In Your Pantry
Polenta is delicious and versatile. Rather than make your own, why not stock your pantry with Trader Joe's pre-cooked, tubed polenta, saving on time and hassle?
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New Data Shows Grocery Prices Have Eased For The Second Month Straight
Grocery prices have greatly fluctuated over the past year, but there may be some respite. Discover where prices are dropping and where they're staying high.
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The 12 Best Store-Bought Sheet Cakes, Ranked
When planning ahead for a party, it can be easy to forget the cake! Have no fear, and dig into our ranked list of grocery store finds to find the perfect cake.
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