When It Comes To Smoking Meat, Less Wood Is More
Summer is the time for BBQ and smoking meats, the scent alone awakens taste buds. But beware, you can go overboard on the wood! Here's a tip you need to know.
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A 'Sloppy Lenny' Is The Sloppy Joe's Meatless Best Friend
If you're looking for a simple vegetarian dinner idea, try Sloppy Lennys, a plant-based alternative to Sloppy Joes with red lentils in place of ground beef.
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The Factors That Contribute To The 'Market Price' Of Seafood
You don't see this with steak or chicken. But fresh fish filets, lobster, and oysters get the "market price" treatment all the time. So, what gives?
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The Single Ingredient That Transforms Noodle Dough From Stretchy To Snappy
All noodles are generally made of flour and water, yet can have different textures. As it turns out, there's one ingredient that can really make the difference.
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The Beloved Pennsylvania Ice Cream That Some Say Tastes Like Medicine
Teaberry ice cream is a popular flavor in Pennsylvania but not so much nationwide. Some people say it tastes like medicine, and here's why they're not wrong.
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McDonald's Soft-Launches New, Fiery Jalapeño Egg McMuffin
The Golden Arches are getting a spicy makeover as McDonald's inconspicuously rolls out a new, fiery Jalapeño Egg McMuffin. Here's how to get your hands on one.
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Tomatoes Are Officially Off The Menu At McDonald's In India. Here's Why
If your order a McDonald's sandwich in India, don't expect it to include tomatoes for the foreseeable future.
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Mixing Up Grilling Season With Aldi's Cheeseburger-Flavored Pizza
Can't decide between whipping up some burgers or pizza? Now you can make both with Aldi's Spicy Bacon Cheeseburger Pizza with BBQ Sauce.
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Why It's Best To Cook Goat Meat In Stews And Marinades
Unlike beef, chicken, and pork, goat meat is best slow-cooked in stews and marinades. Check out this article to find out why, along with a tasty recipe.
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What Is Maple Sugar, And What Can You Do With It?
Maple sugar is a comparable dry sugar alternative. Pure maple syrup is cooked to remove any liquid, resulting in a granulated mixture of concentrated maple sap.
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The Reason Why You Should Avoid Storing Peaches In The Refrigerator
While some fruits benefit from being stored in the fridge, peaches aren't one of them. Instead, keep them on your kitchen counter until they are ripe.
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$600,000 Worth Of Wine Was Stolen In A Wild LA Heist
While it might sound like a scene from "Mission Impossible," a brazen burglary at a Lincoln Fine Wines in Venice, California wasn't fictional.
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Being Out Of Caster Sugar Doesn't Mean You're Out Of Luck
Caster sugar isn't the most popular sugar used in the U.S.; if you find yourself with a recipe calling for caster sugar but don't have any, here's what to do.
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What Makes Soufflé Omelets So Unique?
If you want to elevate your omelet game, try making the unique and fluffy soufflé omelet. It's not as difficult as you think and its airy texture is stunning.
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If You Don't Have White Wine For A Recipe, You Don't Always Need A Substitute
If you're making a dish that calls for white wine, but you don't have any, don't worry! In many cases you don't need to add it and can skip a substitute, too.
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What Is Tomato Jam, And What Is It Used For?
Although it has a more savory flavor, a tomato is a fruit, and like any fruit, it can be transformed into a delicious jam. Tomato jam can elevate many dishes.
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Here's How You Can Score Free Dippin' Dots On National Ice Cream Day
Dippin' Dots is giving away free ice cream for National Ice Cream Day, but you'll need to play your cards right and time it perfectly to get your hands on some.
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The Top Tip For Turning Strawberries Into A Stunning Cake Decoration
The glaze, when gently brushed atop cut and assembled strawberries, acts to preserve the moisture in the fruit as the cake sits, adding a pop of brightness.
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For The Chewiest Cookies Possible, Melted Butter Is The Key
Swap that room temperature butter for melted butter and thank us later. This simple swap ensures you get the perfect cookie every time.
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13 Tips For Making Risotto Like A Pro
Despite being such a versatile dish, risotto can be hard to perfect. Creating the perfect bowl of bowl rice is reliant on mastering a few key principles.
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18 Mistakes You Need To Stop Making With Your Pizza Stone
A pizza stone is essential in every well equipped kitchen, but you might not be using it right. Check out these 18 mistakes to avoid with your pizza stone.
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Cookie Crumbs Are An Easy Way To Totally Upgrade Store Bought Frozen Pie Crust
Is your store-bought pie crust lacking flavor? Simply add some of your favorite cookie crumbs to the dough to take that pie to the next level. Here's how.
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Amp Up Avocado Toast With Hard-Boiled Eggs And A Grater
Avocado toast isn't anything new, and it's a standard in many a kitchen. However, one way to jazz it up is with a grater and hard-boiled eggs.
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In Case You Didn't Know, Here's What 'Cracker Barrel' Actually Means
You may frequent Cracker Barrel locations and know its menu front and back, but do you know how the name came about for the Southern-style store and restaurant?
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The Food Critic Who Got Famous For Genuinely Loving Olive Garden
Olive Garden has a bit of a dubious reputation amongst foodies, but one critic went viral for her glowing review that was completely genuine.
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Aldi's Fan-Favorite Hot Honey Has An Even Spicier Version
Hot Honey is a popular condiment as versatile as it is spicy. Aldi sells a version that counters Mike's brand and offers another variety with an extra kick.
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The Sweet Ingredients You Need For Restaurant-Quality Tuna Steak Marinade
When you're craving a tuna steak worthy of a restaurant, make sure you include these vital ingredients.
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