Chicken Salad With Radicchio And Pine Nuts
This is a colorful and delicious salad with an interesting mixture of textures and tastes. The currants and pine nuts add an unusual Mediterranean piquancy.
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Saucy Szechuan Pineapple Chicken
It's always fun to try something different on Passover, so if you're looking for some new twists on old traditions, look no further. You'll get rave reviews when you serve Saucy Szechuan Pineapple Chicken to family and friends at your Passover table.
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Basic Passover Crepes
Fill these Passover Crepes with almost any filling. Fold them into an eggroll, stuff them with sautéed mushrooms or potatoes and fold them into a purse. You can fry or bake those little crepe packages.
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Brisket Egg Rolls
Eggrolls are delicious all year, and especially on Passover, when we can fill a crepe with any veggies, like sautéed shredded cabbage, kohlrabi and carrots, and fry them. They're awesome, and you can use any leftover meat you want and turn them into this great appetizer.
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Passover Teriyaki Sauce
Make your own Passover-approved teriyaki sauce. It's delicious to use for dipping homemade brisket egg rolls.
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Passover Yum Balls
These Passover Yum Balls are a wonderful way to use up stale sponge cake. Bubby never liked to throw anything out so I'm sure she would have approved!
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Creamy Garlic Salad
Garlic helps thin the blood to help reduce the incidence of heart attacks and strokes. Garlic lowers LDL or "bad" cholesterol and raises HDL, or "good" cholesterol.
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Baklava Bites
Flaky, buttery phyllo dough is stacked over layers of chopped walnuts and cinnamon, then drizzled with a honey-vanilla syrup. Everyone will want seconds!
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Saffroned Barley
Gorgeous color and great texture make this saffron barley a great accompaniment to roast chicken as well as lamb, turkey or beef.
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Baked Brown Rice And Edamame
The sesame oil makes all the difference in this healthy side dish—it imparts a toasted flavor that really elevates the rice. If you don't have carrots, swap them out for another favorite vegetable, such as peas.
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Eggless Matzah Balls
Enjoy a happy and healthy Passover with this eggless version of the traditional holiday staple. Here's how to make matzah balls that your vegan family and friends can enjoy.
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Braised Lamb Shanks
Lamb shanks can be a tougher cut, so it's best to cook them low and slow. This recipe may take a little time but is actually quite easy to make, and will definitely impress your holiday dinner guests.
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Roasted Beets
Try pairing these simple roasted beets with a drizzle of olive oil and your favorite herb, such as earthy rosemary. Be sure to wear gloves when peeling them, or you'll be living with purple fingertips for the next few days!
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Jelly Thumbprint Cookies
These tasty thumbprint cookies are made with matzo cake meal and make a lovely Passover dessert. Fill them with your favorite jam or jelly, such as raspberry or orange marmalade.
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Roasted Caramelized Carrots
Roasted carrots are an easy, delicious side dish for any holiday dinner. Vegetable oil helps them brown up nicely and the sugar glaze enhances their natural sweetness.
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Whitefish Salad
Whitefish salad is delightful on everything from crackers to bagels to cucumber slices. The smoked flavor of the delicate fish is delicious on its own, and doesn't need much more than a little mayonnaise and lemon juice.
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Gai Lan With Oyster Mushrooms
This plant-based version of gai lan swaps out the oyster sauce and instead uses soy sauce and fresh garlic. The addition of oyster mushrooms gives the gai lan (Chinese broccoli) an earthiness that takes the dish to the next level.
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Recipe Of The Day: Easy Sheet Pan Feta-Stuffed Salmon With Cherry Tomatoes
The TikTok feta pasta recipe gets another reinvention, this time with salmon and spinach for a keto-friendly twist.
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How To Pair Food And Beer: A Beginner's Guide
Craft beer’s popularity has grown over the past decade, leading to new innovation and endless pairing potential. Here’s how to pair food and beer for beginners.
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Brisket Braised In Pomegranate Juice With Onion Confit
This brisket will be the standout highlight of your Rosh Hashanah or Passover table. It's slow cooked to perfection with pomegranate juice and buttery onion confit.
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Guinness Marshmallows
These chocolate covered Guinness marshmallows are the perfect dessert to make for St. Patrick's Day. It's easy to prepare, just make sure you leave yourself time for the marshmallows to set.
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Pomegranate Mascarpone Cheesecake With Lemon Wafer Crust
This cheesecake is as stunning as it is delicious. Pomegranate molasses and mascarpone cheese give the filling rich flavor, which is highlighted by fresh pomegranate seeds on top and a crunchy lemon cookie base on bottom.
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Recipe Of The Day: Balsamic-Marinated Asparagus
Learn how to cook asparagus in a few simple steps: blanche, marinate, and enjoy this super simple springtime recipe.
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5 Hash Recipes Perfect For Breakfast, Lunch Or Dinner
Hash is an easy dish to make. It is made up of chopped meat, potatoes and vegetables and it’s the perfect way to get rid of those pesky leftovers.
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Marshmallow-Stuffed Hot Cocoa Cookies
How to reach dessert nirvana? Start with a warm, chewy cookie made from hot cocoa mix, then tuck a gooey marshmallow and chocolate chunk inside. Enjoy every last bite, because these cookies won't last long.
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Cranberry Orange Walnut Bread
This delicious cranberry orange walnut bread is a treat to enjoy during all seasons. If you’d like to add a glaze, drizzle cooled the bread with a mixture of confectioners’ sugar and orange juice.
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