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The Healthiest New Snacks of 2017

Editor
We’re crazy about these new and nutritious products

Healthy snacks are getting easier and easier to come by. Even CVS is hopping on the health food train, stocking their shelves with healthier options daily. With health food trends and superfoods saturating the market — and social media — companies are cashing in on the trends by making food products better than ever.

But with social media and marketing come a lot of buzz words; there’s low-calorie, gluten-free, “all-natural,” to name a few. But some of these flashy titles are actually utterly meaningless. Others are completely contradictory to what really even constitutes a healthy snack.

Click here for the Healthiest New Snacks of 2017.

Take rice cakes, for instance. They’re low-calorie, gluten-free, vegan, etc., but let’s be honest. They taste so bland, and unless you drown them in toppings and other foods to overwhelm the awkward texture and taste, you’re in for an unpleasant snacking experience. Plus, who’s ever felt full or happy after eating a rice cake?

But you don’t want to gorge yourself on trans fats, grease, and ice cream, either.

There is a happy medium. With the right snacks and the right nutritional know-how, you’ll be all set for your best afternoon snack yet.

On this list, there’s nothing but fashion-forward, innovative snack options from companies on a mission to give you the best nutritional bang for your buck. Throw one of these in your bag, pair it with a meal, or munch on it in front of the TV — it doesn’t matter. Your taste buds and your body will love the whole darn thing.

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