13 Dishes You'll Only Find In Sweden
Sweden's cuisine features hearty and robust dishes that were influenced by the country's history and climate. Have you tried these notable Swedish foods?
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The Simple Way To Upgrade Store-Bought Vanilla Ice Cream
Vanilla is one of those flavors that can always be spruced up. Here are some simple ways to upgrade your store-bought vanilla ice cream.
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A Beginner's Guide To Sour Beer
Sour beer is not anyone's usual drink. Frankly, it's one of the least common beverages you'll see in a bar. So, why is this drink gaining so much popularity?
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The Perfect Hack For Taking A Salad On The Go
When you're in a hurry but want to eat fresh, salads can usually cause a conundrum. But one hack makes a salad-on-the-go a non-messy reality.
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The Ultimate Guide To Cincinnati's Restaurants
Cincinnati restaurants offer everything from authentic global cuisine to comfort foods. Here are some of the best dining spots in the city.
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The Secret To Avoiding Pineapple Mouth-Burn
Pineapples are a popular tropical fruit but can be a pain in the mouth. Here's the secret to avoiding pineapple mouth-burn.
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Should You Be Throwing Out Potato Skins?
Although potatoes are one of the most popular vegetables in the world, their skins are often thrown away. But eating potato skins can offer several benefits.
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The Ultimate Guide To Ranch Dressing
Ranch dressing is a popular condiment in American culture. We put it on salads, pizza, wings, and more. So, where did it come from and how do you make it?
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Tips For Eating At A Restaurant Alone
While dining out is a great way to socialize, dining solo can be very rewarding. However, it can also be nerve-wracking. Here are some tips for dining alone.
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A Beginner's Guide To Tiramisu
Tiramisu is an indulgent dessert from Italy that quickly became popular around the world. But what is this dessert and what makes it so special?
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Can You Eat Mustard If You're Vegan?
Most people don't think of mustard as anything other than a spicy and tangy yellow condiment. But for vegans, one question looms: Is mustard vegan?
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The Best Types Of Meat To Use For A Charcuterie Board
Including a variety of meats, flavors, and textures on your charcuterie board makes it exciting. So, what types of meat should you use?
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Gordon Ramsay's Secret To His Perfectly Peeled Boiled Eggs
Peeling eggs can be a frustrating, tedious task for home cooks and professionals alike. Luckily, Gordon Ramsay has seemingly cracked the code for us all.
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What's The Difference Between Mussels And Clams?
For the uninitiated, mussels and clams might appear to be almost identical to one another. But in reality, these mollusks are delightfully unique.
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Why Do McDonald's Chicken Nuggets Have Different Shapes?
Fans of McDonald's McNuggets are largely aware that their favorite chicken bites come in four distinct shapes -- but they might not know exactly why.
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Do Pickles And Pickleball Have Any Real Connection?
The sport known as pickleball went on the rise, popularity-wise, during the COVID-19 pandemic -- but does the game have anything to do with actual pickles?
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What's The Difference Between Lox And Smoked Salmon?
You might assume your order of bagel and schmear is always topped with lox. But is it? And what's the difference between lox and smoked salmon anyway?
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The Best Way To Reheat Mac And Cheese
Millions of people enjoy macaroni and cheese around the globe. Here's the best way to reheat your leftover mac so it'll taste just as great the next day.
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Should You Eat A Banana Every Day?
Are there really hidden dangers to eating bananas everyday? Read on to find out more about this popular fruit and why it could be controversial.
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How To Tell If Flour Has Gone Bad
For most kitchens, flour is pretty much a staple ingredient for any given cupboard. But even though flour is a tried-and-true ingredient, it can still go bad.
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The Unhealthiest Pasta Dishes At Olive Garden
Ever get a craving for Olive Garden's infamous, never-ending breadsticks, salad, and soup? Depending if you also want to order a big ticket item, choose wisely.
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The Real Reason Restaurant Ketchup Never Goes In The Fridge
You might wonder why restaurant ketchup never goes into the fridge -- but the explanation for that is actually a pretty simple one. So what's the story?
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Here's Why Some People Like Spicy Food
Why do some people pour a bottle of Tabasco sauce onto almost everything they can, and others tremble at the thought of hot chilis? Science has the answer.
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The Absolute Best Rums To Use For Mojitos, Ranked
Traditionally, white rum was used to make mojitos, but other varieties have now made their way into the recipe. So, which rums are best for the classic drink?
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Can You Eat These Food Peels?
Some vegetables and fruits have peels that are rich in vitamins and nutrients. Some peels are poisonous. So, which should you eat and which should you toss?
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What Are The Differences Between Beyond Meat And Impossible Burger?
Beyond Meat and Impossible Foods are two brands offering faux meat products that have become popular. But what's the difference between the two of them?
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28 Foods You Should Never Refrigerate And How To Store Them Instead
Some of the food taking up valuable fridge space shouldn't actually be refrigerated. In fact, lots of things are better left on the counter or in the pantry.
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