Can You Eat Scrapple Raw?
If you've had scrapple, you might wonder if you can eat it raw, straight from the package. But to answer that question, we need to figure out what scrapple is.
Read MoreIf you've had scrapple, you might wonder if you can eat it raw, straight from the package. But to answer that question, we need to figure out what scrapple is.
Read MoreThe woman in the Panera logo cradles your favorite sourdough bread, but how did she come to be its keeper? Who is she, and what is her story?
Read MorePho is Vietnamese dish unique to each chef and locality, and the dish itself is constantly evolving. Here's what you should know about this flavorful fare.
Read MorePublix grocery stores have a loyal fanbase, but even the most devoted customers might not know of the lavish movie theater chain that inspired the store's name.
Read MoreIt's hard to imagine Slim Jims outside their notable individual packaging, but they didn't start there. Here's why the food was originally sold at bar counters.
Read MoreOreos are widely known as a snacking staple one can still enjoy after going vegan. But there's one reason they may not actually be free of animal products.
Read MoreIf you're a fan of Disney's famous grilled cheese sandwich served at Woody's Lunch Box, there's good news for you. Yep -- you can recreate it at home.
Read MoreWhile we know cereal is popular today, did you know your grandparents may have eaten it too? Here are some of the oldest cereal brands you can still try.
Read MoreMoussaka is one of the most popular Greek dishes in the world. With many different variations in other countries, its origins date back to medieval times.
Read MoreIf you reach for a can of Pabst Blue Ribbon as your go-to beer choice, you may be interested in the story of the brand's name and how it changed over time.
Read MoreKombu has been an important part of the Japanese diet for centuries thanks to its nutritional value and sustainability. But what exactly is it?
Read MoreUsing calamari in sauces and dishes is an ancient practice that's still found in restaurants and homes worldwide. Here's what you should know about calamari.
Read MoreBoth Mary J. Blige and Burger King issued apologies for what was supposed to be a simple commercial -- one that unintentionally fueled uproar and controversy.
Read MoreIn the U.S., hamburgers are everywhere. But it seems that this dish has roots that span centuries and oceans -- with a mysterious origin story to boot.
Read MoreEven though the name 7Up Gold might not be as recognizable as other infamous soft drink fumbles like New Coke, that doesn't mean its story isn't as fascinating.
Read MoreDrinking out of a bowl or a cup that costs thousands of dollars is something many people never dare dream of -- but at this gallery in Japan, it's a reality.
Read MoreEven when the weather outside is frightful, iced coffee diehards still find the cold drink delightful. Why can't people get enough of the drink year-round?
Read MoreVodka is one of the most popular alcohols in the world, but its ingredients are debated. Along with wheat, one of the most rumored ingredients is potatoes.
Read MoreIf you know what scrapple is, you may know some of its ingredients. But how did scrapple potentially lead to the creation and enactment of a legal holiday?
Read MoreIf you haven't ever had a bite of Banoffee pie, that's something you're going to want to rectify as soon as you possibly can. Trust us on this one.
Read MoreThere are plenty of food-based holidays that have been created by individuals and companies to celebrate a variety of treats. Here are some of the most unique.
Read MoreCuba's cuisine is made of dishes with exciting and unique flavors, textures, and aromas. So, which traditional Cuban dishes should you make sure to try?
Read MoreThe egg might appear to be a pretty simple food staple, but when it comes to categorizing it, things can get very complicated very, very quickly.
Read MoreSince it was founded in 1987, Panera has garnered a unique reputation in the world of fast-casual dining. But for a time, it wasn't named Panera at all.
Read MoreSometimes, names and titles can be deceiving. But with salt water taffy, the history behind it explains how it was named and where the name came from.
Read MoreBoba tea might be pretty ubiquitous in the U.S. nowadays, but there's a fair chance you don't know its origin story -- or even how it got its name.
Read MoreFeaturing bread, meat, and cheese, the calzone and the stromboli may look similar. But the subtle differences lie within its ingredients and preparation.
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