Herb-Crusted Ahi Tuna
This tuna recipe is light on calories but full of vibrant flavor. A simple pan-seared preparation allows the fish to shine and the herbs to accentuate it.
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Brown Sugar Pie
This homey pie is reminiscent of a pecan pie, without the pecans. It is slightly less rich and not as dense as most pecan pies but with a wonderful texture and caramel flavor.
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Sea Grape Jelly
Seagrapes are a coastal plant that grows in sandy soil along the beach in Florida and the West Indies. The fruit has a slightly sweet, acidic flavor, and is perfect to cook down with a little sugar and turn into jelly.
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Peel And Eat Shrimp
Here's how to make your favorite seafood shack appetizer at home. This recipe sautés extra-large shrimp with Old Bay Seasoning and garlic in butter. Seriously, how could you go wrong?
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Piña Colada Muffins
How to have a sunny start to your morning, no matter the weather? Make a batch of these piña colada muffins and get ready for the best day ever.
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Sticky Spare Ribs
Pork spare ribs from Japanese chef Masaharu Morimoto are cooked in a flavorful braise, then fried and tossed with a sweet and spicy sticky glaze.
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Sake Steamed Salmon
Sake and lemon provide a delicately flavored steaming liquid for simple, healthy salmon that makes a delicious weeknight dinner.
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Grilled Salmon With Tomato And Red Wine Butter
Grilled salmon is a deliciously blank canvas—take it up a notch by serving it with a delicate sauce made from diced tomatoes, red wine and butter.
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Elotes Callejeros
Making Mexican grilled street corn at home is easy and delicious, and the perfect addition to your summer cookout.
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Blistered Shishito Peppers With Lemon Aioli
Lemon aioli and crumbled cheese top these baked shishito peppers. They're an unexpected appetizer that everyone will love.
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Greek-Style Vinaigrette
Simple, quality ingredients shine through in this flavorful salad dressing. It's the perfect complement to ripe tomatoes, crisp cucumbers and creamy feta cheese.
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Recipe Of The Day: Lobster Roll
The best lobster roll recipe ever is a surprisingly simple mixture of mayonnaise, celery, onion, and of course, tons of fresh lobster meat.
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Blood Orange Cake
This blood orange soda cake is the perfect playful cake for any birthday or celebration; play around with raspberry, blackberry or grapefruit sodas too.
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No-Cook Side Dishes For Summer Barbecues And Weeknight Dinners
These no-cook side dishes for summer barbecues and weeknight dinners pair perfectly with grilled food, be it burgers, sausages, salmon, or chicken.
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Recipe Of The Day: How To Grill Ribs
Not everyone is an expert at grilling, that’s why we break down how to grill the perfect ribs for your next barbecue.
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How To Grill Burgers: Tips And Tricks For The Best Patties Ever
How to grill burgers the right way, from how to make burger patties to when to flip your burger when cooking.
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Lobster Quesadilla With Pineapple-Mango Relish
Tender chunks of sweet lobster are nested into a crispy quesadilla and garnished with fresh fruit salsa, spicy guajillo ancho sauce and a cool lime crema.
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Spiced Turkey Burgers With Mango Chutney
Sweet, spicy, fruity and jammy, mango chutney is a powerhouse ingredient common in Indian cuisine that can liven up even the most mild-mannered of dishes—including the humble turkey burger.
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Recipe Of The Day: Kimchi Beyond Burger
Adding this culinary treat to your at-home dinner menu is sure to be hit — especially with the homemade vegan Korean barbecue sauce.
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Grilled Skillet S'mores
There's nothing quite like s'mores on a summer evening and for this recipe no campfire is necessary. All you need is a grill and the fixings for this delightful dessert.
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Welcome Grilling Season With Kebabs
Skewers of beef, chicken, turkey, vegetables and more are grilling mainstays. Get two flavorful kebab recipes to shake things up.
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Grilled Turkey And Vegetable Kebabs
Simple grilled turkey and vegetable shish kebabs get a boost of flavor from a simple herby marinade.
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Smoky Beef And Mushroom Kebabs
These smoky beef and mushroom kebabs get tons of flavor from a smoky dry rub and flavored red chile garlic butter
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Smoky Dry Rub
This rub tastes great on pork, beef, salmon and eggplant slices. So next time you're grilling, consider amping up the flavors with this super easy dry rub.
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