• Tomato Soup Cake

    A can of condensed tomato soup is the secret ingredient in this fun retro dessert. Along with keeping it moist, tomato soup gives the cake its signature reddish hue and a touch of tangy sweetness.

    By Daily Meal Staff October 1st, 2021 Read More
  • Golden Clam Chowder

    This comforting soup is a cross between New England and Rhode Island clam chowder. It takes the best of both soups to create a warming bowl of goodness.

    By Daily Meal Staff September 30th, 2021 Read More
  • Apple Bread Pudding

    Serve this decadent dessert warm with vanilla ice cream over the top. It's superb for autumn! (And a great way to use up all those apples from the trip to the apple orchard).

    By Daily Meal Staff September 30th, 2021 Read More
  • What Is Imitation Crab?

    What is imitation crab if it isn't actually shellfish? And is it vegetarian? Is imitation crab gluten-free? We answer these questions (and more)

    By The Daily Meal Staff September 27th, 2021 Read More
  • Mussels Marinara

    This garlicky, addictive dish is best served with crusty bread. Try placing pieces of bread at the bottom of a bowl and spooning the sauce and mussels on top. That way, the bread soaks in the flavorful tomato sauce.

    By Shannon Kinsella September 25th, 2021 Read More
  • Chocolate Soufflé

    It doesn't get much better than this classic French dessert. Here's how to make deliciously romantic chocolate soufflé, right in your own kitchen.

    By Daily Meal Staff September 25th, 2021 Read More
  • Sautéed Spinach And Mushrooms

    How do you make vegetables tasted as good as they do at the steakhouse? Here's a hint: chopped shallots, lots and lots of butter, plus the magic of a pinch of sugar.

    By Daily Meal Staff September 23rd, 2021 Read More
  • Garlic Rolls

    The key to these fluffy, garlicky knots—don’t overwork the dough, be gentle, and use oil but no flour for forming the dough. These garlic rolls are heavenly when served warm right from the oven.

    By Daily Meal Staff September 23rd, 2021 Read More
  • Mushroom Barley Soup

    Mushroom barley soup is a diner classic, and this version is a top seller at Ben's Kosher Deli in Boca Raton, Florida. This comforting soup is made with homemade chicken stock, kosher beef bones, pearl barley and mushrooms.

    By Daily Meal Staff September 23rd, 2021 Read More
  • Roasted Tomato And Jalapeño Salsa

    This spicy and flavorful salsa is great spooned over almost any white fish, grilled chicken or pork. It's a quick, easy and healthy way to add flavor to any dish.

    By Shannon Kinsella September 23rd, 2021 Read More
  • Parmesan Au Gratin Potatoes

    The addition of egg in the cream mixture adds a rich custardy filling to this decadent side dish. While it would be easy to make a meal out of these potatoes alone, this recipe goes great with a juicy steak or roast pork loin.

    By Daily Meal Staff September 23rd, 2021 Read More
  • Black Walnut Pie

    For the Hammons family, the nation’s largest processor and distributor of black walnuts, the holiday table wouldn’t be complete without their black walnut pie recipe.

    By Daily Meal Staff September 23rd, 2021 Read More
  • Cream Of Vegetable Soup

    For this healthy, warming soup, use root vegetables of your choice: butternut squash, sweet potato, carrots, or any other vegetable available at your local grocery. No need to fret over exact vegetables or exact amounts.

    By Daily Meal Staff September 21st, 2021 Read More
  • Mandarin Cranberry Chutney

    This sauce is a delicious accompaniment for roast pork or chicken, and works wonders to perk up a turkey sandwich.

    By Daily Meal Staff September 21st, 2021 Read More
  • How To Roast Pumpkin Seeds

    Snack on roasted pumpkin seeds this fall season. This recipe gives them a little extra autumn flavors with the addition of sugar and pumpkin spice.

    By Madeline Buiano September 21st, 2021 Read More