The Water Boiling Tip To Avoid Scummy Chicken Stock Floaters
If you love the idea of homemade chicken broth, you'll want to know about the clever water-boiling tip to avoid scummy chicken stock floaters.
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The Texas-Inspired McDonald's Burger You Can Only Get In Sweden
McDonald's has regional cuisine items worldwide to appeal to local tastes and flavors. But why on earth do they sell a Texas-style burger in Sweden?
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What's The Difference Between Cookies And Biscuits?
If you've ever watched "The Great British Baking Show", then you may have heard cookies being referred to as biscuits. Are they the same? What's the difference?
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TikTok's '4x2' Method Of Grocery Shopping Hits All The Essentials
If you're headed to the grocery store but don't have a plan beyond that, TikTok has a method to ensure you get the items you need without spending frivolously.
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How Lewis Carroll Indirectly Popularized Oysters And Guinness
There are a lot of culinary pairings that make us wonder where they originated. We have beloved author Lewis Carroll to thank for this seafood-and-beer duo.
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Zaxby's Sauce Is Fast Food's Greatest Mystery
Many have sought to expose the truth, but even seasoned condiment sleuths know that Zaxby's sauce is fast food's greatest mystery. Here's why.
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The Most Important Visual Check When Shopping For Clams
The most important visual check when shopping for clams is one that's both exceedingly simple and immediately apparent. Never eat a bad clam again.
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The Dark-Dining Restaurant That Employs 100% Visually-Impaired Staff
The dark dining scene is a unique one allowing guests to use other senses. This one employs a visually impaired staff to guide diners through their experience.
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For An Easy Way To Elevate Dessert, Look No Further Than Chocolate Shavings
If you have a chocolate bar handy, homemade chocolate shavings are just what your dessert recipes need to add a little extra flair.
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Why You Should Consider A Lower Fat Meat Blend When Making Burgers Inside
Cooking a burger patty on the grill isn't the same as making one on a pan inside. Here's why lean meat is a better option for indoor burger-making.
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Why Aren't You Already Buying These Foods From Walmart?
If you've been to Walmart before, chances are you've seen Marketside and Great Value products. If you haven't bought these foods yet, there's no better time.
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What Makes A Skeleton Knife So Ideal For Cutting Cheese?
The wider variety of cheeses you take home, the more you'll need to invest in specialized blades dedicated to the surprisingly complex task of serving cheese.
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The Meat Marinade Myth You Should Stop Believing
Did you ever think you're marinating your meat wrong? Well, you might be, but only because of one meat-marinating myth. Here's what you need to know.
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14 Campbell's Soups, Ranked Worst To Best
Campbell's soups are warm and comforting. The brand offers a wide range of soup flavors, and some are absolutely incredible while others are quite average.
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Where On Earth Are The Windows In Grocery Stores?
You may wonder while persuing the sidles of the grocery store why there are no windows. It turns out, there are some good and some sneaky reasons for this.
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How To Store Corn On The Cob If You're Not Using It Right Away
Fresh corn on the cob is one of the joys of summer. But if you aren't cooking it right away, how should you store ears of corn to keep them fresh?
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What Is A Board Sauce? (And What Makes It Worth The Mess)
Once you move a perfectly cooked steak from the grill to a cutting board, don't let that flavorful liquid go to waste. Instead, try making board sauce.
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Do You Need To Toss Bloated Food Packaging Immediately?
If you're in the grocery store and notice food packaging that seems bloated or full of air, it could be alarming. But it may not be anything serious.
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Aftershock: The 90s Cinnamon Liqueur You Might Have Forgotten About
Who doesn’t crave a little nostalgia from time to time? If you’re a fan of the quirky ‘90s, you can still appreciate this spicy little number.
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Here's How Long You Should Keep Butter In The Freezer
You've heard all about the debate as to whether butter should be stored in the fridge or on the counter. But what about freezing a stick of butter?
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The April Fools' Hoax That Claimed Thomas Edison Could Make Pork Out Of Thin Air
It's believed there were no limits to what Thomas Edison could invent. Why not a machine that could make something edible out of something inedible?
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North Korea Faces Life-Endangering Food Shortage In The Wake Of COVID
The COVID-19 pandemic had an enormous impact on the world's economies. In fact, even the most isolated economy is still reacting to its aftereffects.
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Should Cereal Really Be Considered Soup?
Whether you’re a fan of warm, hearty, and flavorful soup, or cold, sweet, and flavorful cereal, it’s a debate as old as time. Should cereal be considered soup?
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Patience Is The Ultimate Tip You Need When Making Cheese Curds
Many recipes require that a chef take their time making everything just right. If you want to make cheese curds, you'll need to max out those patience levels.
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Spicy Snacks Keep Your Brain Awake At Night. Here's How To Reverse The Effects
If you have trouble falling asleep, it could be the Buffalo wings you ate before bed. Here's why spicy food keeps you awake and how to reverse the effects.
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California Is Getting Hit By The Worst Of The Egg Shortage. Here's Why
The egg shortage is hitting America hard, but California may be getting the brunt of it. Here are a number of circumstances causing the egg shortage.
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Why Using Wagyu In Burgers Makes Chefs And Butchers Cringe
According to a number of expert chefs and butchers, wagyu beef should not be used in hamburgers and cheeseburgers for one very specific reason.
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