• Creamed Cucumbers

    This simple and delicious creamed cucumber recipe is likely to remind you of dinners at your grandma's house. It is old fashioned comfort food at its best.

    By Julie Rothman - The Baltimore Sun February 27th, 2021 Read More
  • Matzah-Less Matzah Balls

    These "matzah balls" look so real your guests may just fall off their chairs in shock! They don't taste like matzah but they sure do the trick for those who want a matzah-less "matzah" ball.

    By Tamar Ansh February 26th, 2021 Read More
  • Melt In Your Mouth Oven Pot Roast

    Learn how to cook melt in your mouth perfect oven pot roast that is so tender and delicious. Serve with potatoes, veggies or noodles for a comforting meal.

    By Jeanne Jones February 26th, 2021 Read More
  • Traditional Matzah Balls

    The key to really fluffy, light and delicious matzah balls is not in the matzah – it's in the eggs. Once I figured that out, the rest became easy.

    By Tamar Ansh February 26th, 2021 Read More
  • Winter Couscous

    This couscous goes with any winter meal. The citrus adds flavor and warmth, and the dried fruit is a hint of sweetness to the comforting and filling side dish.

    By Daily Meal Staff February 26th, 2021 Read More
  • Curry Mustard Dressing

    This zippy dressing is wonderful on grain salads, such as quinoa or a mix of brown and wild rice. Add chopped green onions, dried cranberries, cherries or golden raisins and toasted chopped almonds or pistachios to finish the salad.

    By Daily Meal Staff February 26th, 2021 Read More
  • Cabbage Soup

    The Cabbage Soup Diet isn't a particularly healthy way to lose weight, but cabbage soup itself is a pretty decent thing to eat.

    By Pat Dailey - The Chicago Tribune February 26th, 2021 Read More
  • Whole Grain Pizza Dough

    This whole grain pizza dough is a great canvas for all sorts of toppings—try it with creamy havarti and mushrooms, or pineapple, bacon and barbecue sauce.

    By Daily Meal Staff February 26th, 2021 Read More
  • Au Gratin Potatoes

    This dish is a nice compliment to your Easter or holiday meal, or any special gathering. Au gratin potatoes pair perfectly with ham, but also go well with chicken, pork and steak.

    By Daily Meal Staff February 26th, 2021 Read More
  • Rum Raisin Carrot Cake With Cream Cheese Frosting

    Rum-soaked raisins add terrific flavor with a little punch, and the orange zest in the accompanying cream cheese frosting is a nice touch. This cake would be perfect for an Easter gathering or really just about any time. It's a classic.

    By Julie Rothman - The Baltimore Sun February 26th, 2021 Read More
  • Corned Beef Lasagna

    Have some leftovers after your St. Patrick's Day party and have no idea what to do with it? Use this recipe to transform your leftovers into a delicious lasagna. This dish is packed with layers of potatoes, vegetables, corned beef and more.

    By Daily Meal Staff February 25th, 2021 Read More
  • Earl Grey Tea Shortbread Sugar Cookies

    Myrna Ossin's book "What to Do with Your Leftover Matzah, the Fifth Question," compiles recipes for using up the unleavened bread. Here's her recipe for sugar cookies made with matzah cake flour, delicately flavored with Earl Grey tea.

    By Daily Meal Staff February 25th, 2021 Read More
  • Bacon Butternut Hash With Ham And Eggs

    This recipe is perfect to eat for breakfast or dinner. It calls for fall favored vegetables like butternut squash mixed in with bacon and smoked ham topped with fried eggs. Easy to make in a cast-iron skillet.

    By JeanMarie Brownson February 25th, 2021 Read More
  • Recipe Of The Day: Baked Oatmeal

    This easy baked oatmeal recipe takes 10 minutes to prepare. Make the flavor your own by adding chocolate chips, banana slices, blueberries and more.

    By Madeline Buiano February 24th, 2021 Read More
  • Baked Cinnamon Oatmeal

    This easy baked oatmeal recipe uses cinnamon for a simple burst of flavor, but you can customize the dish with chocolate chips, banana slices, blueberries and more.

    By Daily Meal Staff February 24th, 2021 Read More
  • Recipe Of The Day: Broccoli Cheddar Soup

    Broccoli and cheddar soup is a classic cafe dish, but you can make it yourself at home with ease. Here's everything you need to know about making your own Panera copycat recipe, what to serve with it and how to freeze it.

    By Carolyn Menyes February 23rd, 2021 Read More
  • Broccoli Kugel

    This kugel becomes an instant favorite of everyone who tastes it. I was first given the recipe long ago by a dear friend, who'd just received it from her sister and was raving about how wonderful it was. I started making it every week, and even included it in a book I wrote about Shabbat.

    By Daily Meal Staff February 23rd, 2021 Read More
  • Rice Kugel

    British Jewish cookery doyenne Evelyn Rose explains that this rich dairy kugel recipe was given to her by a Russian cook whose family used to make it before World War II, and represents a culinary link with the past.

    By Daily Meal Staff February 23rd, 2021 Read More
  • Leftover Hamburger Bun Croutons

    We're all guilty of it — buying too many hamburger and hot dog buns for the summer barbecue only to be left with a package of two leftover. Don't toss those buns out! Use them to make delicious croutons.

    By Jacqui Wedewer February 23rd, 2021 Read More