Murray’s Cheese, New York City’s oldest cheese shop, is celebrating their 75th Anniversary this October and to mark the occasion, they are hosting a whole slew of special classes, dinners, and promotions between October 12 and 24, 2015. A few highlights include:
Dinner Lab Takeover
On Saturday, October 17, Murray’s will take over Dinner Lab, the pop-up dinner club, and offer guests a taste of popular cheese dishes from years gone by.
Meet the Makers
Murray’s Cheese will showcase two of their favorite producers, first with a dinner with La Quercia on October 12, and then a brunch with Consider Bardwell Farm on October 24. Diners who purchase tickets can enjoy a curated meal developed by Murray’s executive chef and hang out with the incredible producers.
Spin & Win Happy Hour
Every day from 5 to 6 p.m., guests at both the Bleecker Street and Grand Central locations can stop by for their chance to “Spin & Win” a range of gifts, giveaways, and discounts on products.
For the full schedule of events, contact events manager Cara Siegel.