In this unique recipe, the classic Italian dish is turned into an easy-to-make casserole.
This recipe combines a rich cheese sauce, packed with sharp Cheddar and Manchego cheeses, with crisp and spicy slices of chorizo sausage for a delicious and decadent meal.
A Texas specialty, this queso recipe wouldn't be complete without the use of Velveeta. Try serving it with a scoop of salsa or fresh guacamole on top.
A fantastic dip to serve at your next party.
A vegetarian, family recipe that makes a great addition to Thanksgiving and Christmas dinners.
Though this cheesy recipe is made with Italian sausage, you can always substitute in vegetables to make it a vegetarian-friendly dish.
The ultimate comfort food, this recipe makes a fantastic side dish that can be made ahead.
Try using this nutty pesto on a crostini if you have leftovers.
Slather it on a burger or simply use bread cubes, vegetables, or pretzels to scoop up the hot gooey cheese.
A twist on classic guacamole that incorporates tangy blue cheese (trust us, it works).