14 Condiments That Need To Be Refrigerated
With all the condiments out there, it can sometimes be hard to remember how best to store them. Read on to find out which condiments need to be refrigerated.
Read MoreWith all the condiments out there, it can sometimes be hard to remember how best to store them. Read on to find out which condiments need to be refrigerated.
Read MoreNothing is better than an espresso martini if you're having a night out and looking for a little pick-me-up. There's a reason the cocktail is made-to-order.
Read MoreEven the most experienced preparers of corn on the cob might be surprised by this counterintuitive trick to grilling the beloved vegetable.
Read MoreIt's hard to copy a recipe from your favorite Asian restaurant. There is nothing like the indefinable quality of a perfect wok aroma from wok hei.
Read MoreRinsing rice, cleaning chicken, soaking beans. You may have heard conflicting advice on all of these, but is it necessary to soak your beans?
Read MoreGarlic is an ingredient that can elevate dishes and spice up your life. but sometimes the taste can be overwhelming, How do we tamper it down?
Read MoreIf you've run out of parchment paper, you might sideline that baking project. But fear not, there are loads of other common kitchen items you can use instead.
Read MoreRisotto is a versatile dish and can be infused with many flavors and ingredients. If you've ever used wine in your risotto then you should try vanilla.
Read MoreTaco Tuesday may be your favorite night of the week, but do you sometimes get a bit bored with your meat and cheese combo? Spice it up with Taco Dorados.
Read MoreMost of us have made a burger or two, and while they may be good, are they ever quite as good as a restaraunts? Maybe you're flipping your patty too many times.
Read MoreSalt may seem like a simple seasoning, but it comes in many varieties and its uses are a lot more complex than one might think. Here's how to get salt right.
Read MorePop into almost any Southern restaurant and you will find cornbread on the menu. You can make delicious cornbread at home with these handy tips.
Read MoreMissing the warm sun and those breezy, white beaches? Here are three easy and tasty ways to recreate your spring break experience using pineapples.
Read MoreFrying is a popular way to cook pork chops, and it's common to add a flour coating to these cuts of meat before placing them in a skillet. But is it necessary?
Read MoreSick of the same old drinks with your meals? Change things up this summer by trying out a mixing up a new beverage for yourself at the dining hall.
Read MoreAll pans have a specific function, and while nonstick pans weren't really made for deep frying chicken or french fries, that doesn't mean they can't do the job.
Read MoreThere are plenty of good non-alcoholic wines out there, but what about cooking with them? Here are a few tips for cooking with non-alcoholic wine.
Read MoreMost universities have contracts with Coke or Pepsi. As a result, universities receive a higher commission from these companies for the products they sell.
Read MoreEveryone knows it's important to maintain food safety in your kitchen. However, you may not realize one particularly easy way to increase food safety.
Read MoreCooking normal-sized food just never seemed fun when you could make the miniature version of it in your miniature oven. That's where the Easy-Bake Oven came in.
Read MoreUsing pancake batter and a few other ingredients, Chicago-based artist Katherine Kalnes makes pancake art featuring our favorite celebrities.
Read MoreSilicone baking mats are great for plenty of projects. But baking cookies isn't one of them — here's why parchment paper is a better option.
Read MoreOne of the best ways to create a memorable dish is through the use of homemade stock. Fear not, however, as seafood stock is easier than you think to create.
Read MoreWhether you put them inside a sandwich or fry them for an appetizer, pickles are extremely versatile. If you're curious about making your own, use this variety.
Read MoreA perfectly roast chicken is a classic dinner option, but getting the skin to be crispy can be tricky at times. Use this fridge hack for the best skin ever.
Read MoreThere's so much you can do with a single avocado, like avocado toast or spicy crema, and with this one hack from Rachael Ray the process becomes even easier.
Read MoreThose who enjoy drinking Coca-Cola out of aluminum cans might be surprised to learn that the current packaging came about as a result of World War II.
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