The Most Popular Easter Candies In America
The most popular Easter treat in every state is one of 11 fun treats for your Easter basket! Does your state like hard-boiled eggs or candy eggs?
Read MoreThe most popular Easter treat in every state is one of 11 fun treats for your Easter basket! Does your state like hard-boiled eggs or candy eggs?
Read MoreMake incredible kosher for Passover desserts that are special enough for the holiday and delicious enough to eat any time of year. From traditional matzo candy and macaroons to inventive ice cream, find all your Pesach inspiration here.
Read MoreThese 24 Easter ham recipes range from simple slow-cooker to chef-approved recipes that are sure to impress this spring holiday season.
Read MoreIf you've never made your own matzo for Passover before, we've got a recipe and all the tips you'll need to create this unleavened cracker-like bread.
Read MoreCelebrate this annual holiday in style with these fantastic traditional and creative Passover recipes that will please everyone at your seder table.
Read MoreThis recipe calls for a homemade cherry chutney, which brings sweet and tart notes
Read MoreEthiopian Jewish chef Beejhy Barhani of Tsion Cafe in Harlem shares her Passover recipes and traditions. Get her recipes for Ethiopian messer wot (red lentil stew) and goman (collard greens).
Read MoreDonna Lahouchuc of Allentown, Pennsylvania created this award-winning appetizer, which won first place in the Allentown Fair's hor d'oeuvres contest. These savory little cups are perfect for your next party.
Read MoreThese quick, easy and festive cookies are great to make with your kids; even the very young ones can get into the act. They are terrific for cookie swaps or holiday gifts, or any time you just want a sweet treat at home.
Read MoreExecutive Chef Javier Sanchez whips mascarpone and cream to create his ethereal Limoncello dessert at Renato’s in Palm Beach, Florida.
Read MoreKugel freezes well, reheats beautifully and is easy to transport, so it makes an excellent choice for potlucks or family get-togethers. It can be served for breakfast, lunch, dinner and some would even say as dessert. Best of all, it is absolutely delicious.
Read MoreSomewhat like a mini pastry, this pretty treat's rich cream cheese and butter dough envelops an apricot filling. It would be lovely served with a cup of tea or coffee.
Read MoreA gorgeous roasted leg of lamb is sure to impress your family and friends at the dinner table this Easter. Stuffed with goat cheese, sun-dried tomatoes and basil pesto, this roast lamb is the centerpiece of a truly delectable meal.
Read MoreThis is a variation on the traditional pickled salmon sold in every Jewish delicatessen.
Read MoreCorned beef and cabbage is a popular St. Patrick’s Day dish, but these cocktail, dinner and appetizer recipes are also great to serve for the Irish holiday.
Read MoreIt's always fun to try something different on Passover, so if you're looking for some new twists on old traditions, look no further. You'll get rave reviews when you serve Saucy Szechuan Pineapple Chicken to family and friends at your Passover table.
Read MoreEggrolls are delicious all year, and especially on Passover, when we can fill a crepe with any veggies, like sautéed shredded cabbage, kohlrabi and carrots, and fry them. They're awesome, and you can use any leftover meat you want and turn them into this great appetizer.
Read MoreThese Passover Yum Balls are a wonderful way to use up stale sponge cake. Bubby never liked to throw anything out so I'm sure she would have approved!
Read MoreFlaky, buttery phyllo dough is stacked over layers of chopped walnuts and cinnamon, then drizzled with a honey-vanilla syrup. Everyone will want seconds!
Read MoreEnjoy a happy and healthy Passover with this eggless version of the traditional holiday staple. Here's how to make matzah balls that your vegan family and friends can enjoy.
Read MoreLamb shanks can be a tougher cut, so it's best to cook them low and slow. This recipe may take a little time but is actually quite easy to make, and will definitely impress your holiday dinner guests.
Read MoreTry pairing these simple roasted beets with a drizzle of olive oil and your favorite herb, such as earthy rosemary. Be sure to wear gloves when peeling them, or you'll be living with purple fingertips for the next few days!
Read MoreThese tasty thumbprint cookies are made with matzo cake meal and make a lovely Passover dessert. Fill them with your favorite jam or jelly, such as raspberry or orange marmalade.
Read MoreRoasted carrots are an easy, delicious side dish for any holiday dinner. Vegetable oil helps them brown up nicely and the sugar glaze enhances their natural sweetness.
Read MoreWhitefish salad is delightful on everything from crackers to bagels to cucumber slices. The smoked flavor of the delicate fish is delicious on its own, and doesn't need much more than a little mayonnaise and lemon juice.
Read MoreThis brisket will be the standout highlight of your Rosh Hashanah or Passover table. It's slow cooked to perfection with pomegranate juice and buttery onion confit.
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