Switch Up The Classic Niçoise Salad With Another Fresh Flaky Fish
Niçoise salad is a perfect summer meal, light and fresh yet filling. And you don't have to stick to classic tuna, try this tip for another flaky fish.
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Baumkuchen Is The German Cake That Takes Three Hours To Make
If you're seeking a serious baking challenge, look no further than Baumkuchen, the German cake that takes three hours to make. Thankfully, you can also buy one.
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The World's 50 Best Just Declared The Top Restaurant Of 2023
Restaurateurs from around the globe gathered in Valencia, Spain, where The World's 50 Best just declared the top restaurant of 2023. Here's who won.
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Vietnamese Red Sticky Rice Is Too Easy (And Delicious) To Pass Up
If you're looking for a side dish that will garner as much as the main event, then Vietnamese red sticky rice is just too quick and tasty to overlook.
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Traditional British Cumberland Sauce Will Completely Elevate Cold Meat
When there's plenty of cold meat to eat, the tastiest and most surefire way to complement it is with some traditional British Cumberland sauce.
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It's True, You'll Never Find MSG In Trader Joe's Products
MSG, or monosodium glutamate, was previously demonized due to its Eastern affiliation. Trader Joe's doesn't use the ingredient in its products, but why?
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To Spice Up Your Summer Barbecues, Look To Jerk Seasoning
You're going to need quite a few different spices. From the standard salt and pepper to the likes of nutmeg, cinnamon, and maybe even paprika and cumin.
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Alaskan Akutaq Is A Unique Ice Cream Featuring Animal Fat
Once a lot more common, this native dessert can still be found in local eateries. And don't let its ingredients fool you, many love this ice cream variation.
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Korean Corn Cheese Transforms Canned Corn Into A Masterpiece
Try to go for canned sweetcorn and Kewpie mayonnaise. The former has a moist texture and the latter, which has a touch of MSG, compliments the corn.
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The Genius Way McDonald's Held Its Own In France
France, one of the world's culinary capitals, took some convincing to get on board with McDonald's, but the chain managed to hold its own in a truly genius way.
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17 Italian Desserts To Get To Know
If you're craving your fave brownie or pie, Italy likely has its own version. Indeed, there are plenty of Italian desserts worth learning about and trying.
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The Sweet And Spicy Condiment To Make With Unripe Mangos
Unripe mangos can be hard to find but are the basis for a delicious South Asian pickle or condiment known as mango achaar.
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South Korea's Costco Has Us Ready To Pack Our Bags
From blueberry smoothies to bulgogi bakes, Costco stores in South Korea offer dishes that America doesn't. And each one sounds tastier than the next.
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The Best Way To Use The Fiery Scotch Bonnet Chile Pepper
Looking for a pepper that delivers spice with a fruity taste? Consider the Scotch bonnet, a fiery chile best used in recipes from one tropical region.
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The Umami-Packed Chinese Sauce That You Need To Get To Know
Sacha sauce brings a lot to the table -- it's easy to work with, has robust savory notes, and packs a wallop of umami.
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Your Homemade Pho Is Seriously Missing Some Worms
If you've been looking for an ingredient to take your homemade pho to higher levels of deliciousness, you should seriously consider tossing in some worms.
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11 Facts About Brazilian Steakhouses You Might Not Know
Eating at a traditional Brazilian steakhouse is a unique dining experience filled with rich cultural history. Here's everything you didn't know.
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15 Brazilian Foods That You Must Try, Other Than Barbecue
Brazilian food draws on traditions from indigenous nations, offering diverse eats. From feijoada to maniçoba, these are the Brazilian foods that you must try.
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12 Foods You Have To Try In Portugal
From the delightful seafood dish "arroz de marisco" to the satisfying dessert of "ovos moles de Aveiro," these are the top eats to try on your trip to Portugal.
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Where Is Kahawa 1893 From Shark Tank Today?
Coffee companies live in a saturated market, but the owner of Kahawa 1893 went into Shark Tank with a fantastic story and personality. Where is she today?
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Italian Soda Doesn't Have Italian Origins
Trader Joe's fan favorite Villa Italia Italian Blood Orange Soda might be made in Italy, but its origins stretch back an ocean and continent away.
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Is Chocolate Pasta A Dinner, Dessert, Or Both?
Cocoa-spiked pasta is older and more authentically Italian than spaghetti and meatballs. Italians have been adding chocolate to savory dishes for centuries.
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The Vital Info You Need To Know Before Buying A Warm Water Lobster
It's known that lobster is a delicacy. But there's a difference between cold- and warm-water varieties that you'll want to understand before your next purchase.
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The Pasta So Unique People Train For Years To Master Its Shape
While you might be familiar with many Italian pasta shapes, one is endemic to Sardinia and takes years to master making. There is even a festival in its honor.
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Green Gill Oysters Are A Colorful Delicacy Brought To You By Algae
Oysters were once an uncommon food that has become mainstream. A specific variety with a colorful hue that is making its way through fine dining establishments.
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17 Indian Side Dishes You Need To Order
Indian food is popular both in the United States and worldwide -- thanks to the cuisine's inimitable combination of spices, flavors, and textures.
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The Discontinued Epcot Treat Fans Won't See Returning
While BeaverTails can be found easily throughout Canada, they sadly won't be making a return to Epcot anytime soon. Poor sales and trademark issues prevent it.
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