The Mysterious History Of The Turducken
Whether it's on your menu every year or you've never heard of it, turducken is a dish that really takes the cake. But is its history really a mystery?
Read MoreWhether it's on your menu every year or you've never heard of it, turducken is a dish that really takes the cake. But is its history really a mystery?
Read MoreHere's what the different spellings actually mean.
Read MoreBoth KFC and Wendy's began in the 1900s. But, did you know the two are actually connected by an important figure who played a role in both of their histories?
Read MoreFrom plantains to roasted pork, these dishes will give you an insight into Puerto Rican cuisine and culture, as well as a craving for seconds.
Read MoreHere's how Richard Pomes helped Fireball become a household name.
Read MoreYogurt has so many uses, but where did it come from in the first place? Surprisingly, the discovery of yogurt might have been a happy accident.
Read MoreThere's a bit of interesting chemistry going on in mayonnaise. It's an emulsion, a suspension of substances that don't naturally mix together.
Read MoreOlives have a rich history and can be used in a variety of ways in your kitchen, but do you know the difference between black olives and green olives?
Read MoreLargely credited to American chef Helen Corbitt, cowboy caviar has become a Texan culinary staple. But now, people have started to rethink its origin story
Read MoreMayonnaise is a kitchen staple, the perfect sandwich base or "salad" binding. As ubiquitous as it is now, who would guess it was once considered a luxury food?
Read MoreTiger bubble tea is the popularized title of a tasty, trendy brown sugar drink that's more a dessert than a beverage. But how did this sensation get its name?
Read MoreThe lore around Hardee's and Carl's Jr. might have you seeing stars, and not just the ones in both logos. Here's the reason the two chains are so similar.
Read MorePhiladelphia is famous for a lot of things. Its cheesesteaks reign supreme among sub sandwiches. Did you know there's a right way and a wrong way to eat one?
Read MoreTailgating is one of the fun activities for the fall, but this year it may look a bit different. If you love tailgating, read on to get the details.
Read MoreToday, the convenient microwave has come a long way in terms of efficiency and safety. But if you have a vintage one on your hands, is it dangerous to use?
Read MoreWhile it's no secret that this Texas staple tastes great, the two littlest-known facts about kolaches may be how to pronounce them and how they got so popular.
Read MoreConsidering it's Dia de Los Muertos, You might be wondering about the delectable Mexican bread that's a holiday staple. Here's what you need to know.
Read MoreCulinary historian Michael Twitty emphasizes that food is a way of honoring culture and tradition, and his favorite Jewish dish does that particularly well.
Read MoreYou may already know that ugar skulls are traditionally used during the Dia de Los Muertos. But, perhaps, you don't know the heartwarming reason why.
Read MoreTrick-or-treating and Halloween seem to have always gone together, but opportunistic 20th-century candy companies are actually responsible for this tradition.
Read MoreIf you've ever been to Japan, you may have seen the mythical black eggs. While they look different than traditional eggs, they also have mythical powers.
Read MoreThe cream and sponge cake snack known as a Twinkie is perhaps one of Hostess's most famous snack foods today. But the iconic name came from an unexpected place.
Read MoreAny way you slice it, Burger King remains fast food royalty. You'd know its logo -- and menu -- anywhere. But did you know it's got a different name in Straya?
Read MorePEZ candy, with its variety of character-themed dispensers, is now a favorite among kids of all ages -- but its inception is connected to smokers in Europe.
Read MoreWe love Wendy's Frosty for its standalone taste and texture, but it wouldn't be such an iconic treat without a classic recipe and specific serving temperature.
Read MoreThe festival of light is a celebration for five days. Sooji Halwa is known as the gift that keeps on giving during the these Diwali celebrations.
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