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Features

  • BBQ platter with ribs, brisket, chicken, and links

    Never Ignore These Red Flags At A Barbecue Restaurant

    From looking at the menu to scouting the premises, there are ways to tell the good barbecue restaurants from the bad. Follow our lead and avoid these red flags.

    By Bryn Gelbart January 30th, 2023 Read More
  • peanut butter with whole peanuts

    Pantry Items You Can Make From Scratch

    You can make certain pantry items from scratch, and doing so not only lowers your grocery bills but gives you more control over what goes into your food.

    By Jeslyn Chow January 30th, 2023 Read More
  • Popeyes chicken sandwhich

    13 Times Fast Food Chains Ran Out Of Popular Menu Items

    While it doesn't happen often, luckily, sometimes fast food chains run out of your favorite menu items for various reasons. Here are 13 times this has happened.

    By Emily Kammerlohr January 30th, 2023 Read More
  • Group of friends eating otuside

    13 Dinner Party Tricks You'll Wish You Knew Sooner

    There are many components to hosting a dinner party, from the food to the cleanup. Some tricks can help ensure that every aspect of the party goes smoothly.

    By Helena Nichols January 30th, 2023 Read More
  • Fried chicken pieces on plate

    13 Condiments That Will Boost The Flavor Of Fried Chicken

    Fried chicken is a delectable treat that's easy to whip up. There are some condiments and ingredients that will enhance the taste and texture of your chicken.

    By Elisha Baba January 30th, 2023 Read More
  • Muffin tin on white background

    12 Uses For Your Muffin Tin You Need To Know About

    Muffin tins are generally used for making muffins. But these versatile tins can be used for a number of different creative purposes, making them a must-have.

    By Dora Nuss-Warren January 29th, 2023 Read More
  • Dollar Tree discount store

    14 Dollar Store Foods You Should Seriously Avoid

    The dollar store is a convenient place to pick up many staples. However, there are some items that you should definitely avoid buying at the dollar store.

    By Adeline Jasinski January 29th, 2023 Read More
  • assorted salads with toppings

    13 Fruits That Will Seriously Upgrade Your Salads

    There's no reason why you should eat a boring salad. Including tasty and nutritious ingredients like fruit will instantly enhance it. Find out which to add.

    By Courtney Yost January 29th, 2023 Read More
  • pasta strained from pot

    13 Uses For Leftover Pasta Water You Need To Know

    You've cooked up a pot of pasta, so it's time to dump the water, right? Not necessarily. That leftover pasta water has a few uses worth knowing about.

    By Lauren O'Connor January 28th, 2023 Read More
  • Platter of In-N-Out Burgers

    In-N-Out Burger Styles Ranked

    On paper, In-N-Out Burger's menu may seem very basic, but with a "secret" menu and tons of customization, the options are vast, so which burger reigns supreme?

    By Sarah Klein January 28th, 2023 Read More
  • Subway store from the outside

    Strange Subway Orders You Might Want To Avoid

    Subway employees tell of the oddest sandwiches they've had to make for customers, from smelly toasted seafood to a sub with literally everything piled on it.

    By David Konow January 28th, 2023 Read More
  • Slice of birthday cake

    12 Delicious Uses For Leftover Cake

    Cake is an extremely delicious dessert, but oftentimes you're left with leftovers. Don't throw them away, instead repurpose it into these delicious uses.

    By Helena Nichols January 28th, 2023 Read More
  • Clear glass food-prepping containers

    The 11 Biggest Mistakes You're Making With Meal Prepping

    Meal prepping is a great way to save time and money by planning and executing meals ahead of time. Still there are some pitfalls that you should be aware of.

    By Jody Braverman January 28th, 2023 Read More
  • LaCroix Cans on Display

    The 12 Best La Croix Flavors, Ranked

    LaCroix has quickly shot up to be among the most popular sparking beverages around. But with so many flavors, it can be hard to choose one. We're here to help.

    By Trevor Carlson January 27th, 2023 Read More
  • Silber pot with chili and wooden spoon

    The Ultimate Guide To Chili Cookoff Competitions

    The best chili cooks participate in highly competitive chili cookoffs, and these folks don't mess around. Here's a rundown of some of the best competitions.

    By Ellen Kershner January 27th, 2023 Read More
  • Crate of oranges

    The 13 Food Shortages To Expect In 2023

    The U.S. is a place of abundance at the grocery store, but real life events can create disruptions in the food supply. These are the shortages expected in 2023.

    By Brian Boone January 27th, 2023 Read More
  • hard-boiled eggs with faces

    14 Hard-Boiled Egg Hacks You Need To Know About

    How can such a simple snack as a hard-boiled egg be so challenging to make? Luckily, there are plenty of hard-boiled egg hacks out there to make things easier.

    By Melissa Szaro January 27th, 2023 Read More
  • Hellman's mayo on shelf

    What You Need To Know Before Buying Hellmann's Mayonnaise Again

    Hellmann's mayonnaise is not only available in multiple flavors, but vegan options are also available. Here's what you should know before you buy the next jar.

    By Monika Sudakov January 27th, 2023 Read More
  • fish sandwich with tartar sauce

    The Best Fast Food Fish Sandwiches Ranked

    There are many fast food chains that go beyond burgers and fries and include fish sandwiches on the menu as well. Here are some of the best, ranked.

    By Tamara Warta January 27th, 2023 Read More
  • Jimmy John's Storefront

    You Need To Try These Secret Menu Items At Jimmy John's

    Jimmy John's has a variety of delicious sandwiches on the menu, but have you tried those on the secret menu? Here are some you should try next time.

    By D.G. Sciortino January 27th, 2023 Read More
  • Guy Fieri smiling

    Guy Fieri Tells Us About His Ideal Burger Blend For Sliders - Exclusive

    Sliders are a perfect appetizer for football season, and Food Network chef Guy Fieri is known to love them. Here is Fieri's favorite way to make sliders.

    By Olivia Bria January 27th, 2023 Read More
  • Can and plate of ravioli

    12 Ways To Seriously Elevate Canned Ravioli

    Canned ravioli may seem plain and unflavorful, but with a little elbow crease and some creativity, you can turn a tin can into a delectable dish. Here's how:

    By Courtney Yost January 27th, 2023 Read More
  • Bowl of mashed potatoes.

    What To Do With Leftover Mashed Potatoes

    From pierogi to gnocchi to imo mochi, these dishes all feature the popular potato. Read on for some delicious ways to use up that big bowl of mashed potatoes.

    By Xan Indigo January 27th, 2023 Read More
  • A bottle of Kewpie mayonnaise

    The Ultimate Guide To Kewpie Mayonnaise

    What has taken Kewpie mayonnaise to such dizzying heights? Read on to discover everything you need to know about one of the world's most adored condiments.

    By Jacob Smith January 26th, 2023 Read More
  • Shamrock shake with cherry and lollipop

    What's Really In McDonald's Shamrock Shake?

    The Shamrock Shake is a long-time McDonald's cult favorite and for more than four decades is still going strong. But have you ever wondered what's really in it?

    By Elaina Friedman January 26th, 2023 Read More
  • Person ripping aluminum foil

    Aluminum Foil Hacks That Will Make Your Time In The Kitchen A Breeze

    Aluminum foil is a kitchen essential you likely have in your cupboard already, but it has more uses than you might realize. Here are a few hacks to try.

    By Courtney Yost January 26th, 2023 Read More
  • Colorful milkshakes with toppings

    10 Milkshake Mistakes You're Probably Making

    Milkshakes may seem deceptively easy to make, but you may be surprised to hear about just how many mistakes you can run into when making a milkshake.

    By Carly Terzigni January 26th, 2023 Read More
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