• 11 Foods Not To Eat On A Date

    As if worrying about talking points wasn't stressful enough before a first date, there's also the added pressure of deciding what food to order.

    By Spoon University January 6th, 2023 Read More
  • What Our Moms Taught Us About Food

    It's clear each mother passes on her own food traditions and cooking skills to her kids. Here's what NYU students have learned about cooking from their moms.

    By Spoon University January 6th, 2023 Read More
  • Can You Eat Honey If You're Vegan?

    Most people understand what vegans do not eat — no meat, dairy, or eggs — and that they avoid using animal products, but what's the buzz about honey?

    By Chris Day January 6th, 2023 Read More
  • 10 Ways To Improve Your Morning Cereal

    Cereal can be a seriously versatile staple for breakfast and snacks. Try out these 10 tips to switch up your choices and discover your new favorite additions.

    By Spoon University January 6th, 2023 Read More
  • Camping Cuisine

    Ready for another vacation? Take a trip to the great outdoors, maybe even to a campsite just outside the city, and enjoy some tasty food outside.

    By Spoon University January 6th, 2023 Read More
  • Where Is Ghia From Shark Tank Today?

    If you caught "Shark Tank" Season 14, Episode 4, you may have wondered what happened to Ghia after the Sharks sent Melanie Masarin home without a deal.

    By Elaina Friedman January 6th, 2023 Read More
  • Simple Culinary Allergy Remedies

    Ready to say goodbye to seasonal allergies? By following these easy tips, you can hopefully stop blowing your nose and start enjoying the weather.

    By Spoon University January 6th, 2023 Read More
  • The Psychology Behind Comfort Food

    There is nothing like comfort food. However, using treats to relieve stress or falling into a cycle of indulgence isn't always the best for health and habits.

    By Spoon University January 6th, 2023 Read More
  • 5 Foods With High Antioxidants

    Researchers say that you should try to incorporate antioxidants into your daily diet, either by consuming foods or dietary antioxidant supplements.

    By Spoon University January 6th, 2023 Read More
  • The Truth About Sugar-Free

    Sugar-free products and sugar substitutes can't be broken down completely so they are only partially digested, which is why they provide fewer calories.

    By Spoon University January 6th, 2023 Read More
  • Throw A Game-Winning Party

    I's time to start prepping your game day eats. No matter who you're cheering for, everyone can agree on one thing — the food makes or breaks the night.

    By Krusteaz January 6th, 2023 Read More
  • Coffee Club Column: 4/18

    We tried Finca Tamana Espresso from Tim Wendelboe and enjoyed using the Aeropress, which allowed us to extract the optimum flavor and mouthfeel.

    By Spoon University January 6th, 2023 Read More
  • Isabella Gerasole: Cooking Sensation

    Communications freshman Isabella Gerasole, who entered Northwestern with a published book under her belt, had a childhood most of us could only dream about.

    By Spoon University January 6th, 2023 Read More
  • How To Choose The Right Pineapple

    Ever had that craving for juicy, delicious, fresh pineapple but never knew how to pick one that would satisfy your craving? Well, here are three simple steps.

    By Spoon University January 6th, 2023 Read More
  • Eat Your Way To Healthy Skin

    Beautiful skin can be obtained by a change in diet. It's important to feed your body the correct nutrients to keep your skin well nourished and blemish-free.

    By Spoon University January 6th, 2023 Read More
  • Top 7 Foodie Films

    Craving some food-focused films? Make yourself some popcorn, get comfortable on the couch, and enjoy one of these movies featuring pasta, chocolate, and more.

    By Spoon University January 6th, 2023 Read More