The Origins Of Pot-Au-Feu, The Simmering Forever 'Mother Broth'
Some food items can seemingly last forever, but can any meals last as long? In some Asian cultures, there's a special stew that can be served indefinitely.
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The Ephemeral Meaning Of Dining Omakase
Some restaurants in Japan feature a unique dining experience and different types of menus known as kaiseki and omakase. Here's how they differ.
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Jellied Moose Nose Is A Delicacy In Some Canadian Indigenous Communities
Jellied moose nose is a delicacy in some Canadian indigenous communities and the skillfully crafted dish is nothing to turn your nose up at.
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Noma Shook Up The World Of Fine Dining With Insects
Noma shook up the world of fine dining with insects and it doesn't look like the restaurant has any plans to stop working with creepy crawlers anytime soon.
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These Are 11 Chefs' Favorite Meals Of All Time
From tasty snacks like crispy potato skins to comfort meals like New Orleans gumbo, these chefs weigh in on their favorite foods and treats.
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A Fan Favorite Roman Eatery Is Finally Coming To America
A fan favorite Roman eatery is finally coming to America and the stateside expansion sounds like it will be a serious Italian culinary experience.
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Noma Is Shutting Its Doors Permanently, Here's What You Need To Know
Noma was named the world's best restaurant multiple times. But now, the Copenhagen restaurant is closing its doors. Here's why it's shutting down.
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Green2Go At The Pollock Dining Commons
If takeout is a regular part of your life, then why not take an easy step in reducing waste? The Pollock Dining Commons' pilot program is opting for Green2Go!
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Dartmouth Gets Spooned
What's all the commotion about? It was Dartmouth's Spoon University launch party. Student groups and local businesses turned out and offered exciting treats.
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The Fascinating Ancient History Of Corn
Cultivated since ancient times, corn has a long history that spans time and the world. There's a fascinating past to this grain - and an exciting future.
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José Andrés Says These Are His All-Time Favorite Tapas
If you're familiar with the Spanish tradition of tapas, you know that these miniature bites can be deliciously filling. Notably, José Andrés has one favorite.
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One Swedish Farm Produces A Rare Moose Milk Cheese, But At A Cost
For fans of the finer things in life, cheese is certainly a place where you'll find high-end options. Are you familiar with this rare find from Sweden?
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The Old Fashioned Is The Official Cocktail Of One US City
Does the city you live in have its own official cocktail? It's quite possible, and you might just live in the city of the Old Fashioned. How cool would that be?
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The 1960s Leftover Chow Mein Hack That's Seriously Impressing TikTok
When you first hear the word "chow mein," you might think of the stir fried noodles, but there's also a product by the same name that is part of a cookie.
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Apple Cider Vinegar's Popularity Began With A Hollywood Health Guru
"Superfoods" have become such a hot topic as of late, but here's how apple cider vinegar's popularity began with a Hollywood health guru a century ago.
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This Hidden Sushi Restaurant Is Tucked Inside A Gas Station
If you're the kind of foodie who loves off-the-beaten-path destinations, you need to know that this hidden sushi restaurant is tucked inside a gas station.
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The Unique NYC Restaurant Where Everyone Gets Blindfolded
Have you ever had a delicious meal that perfectly hits the spot? How would the meal have been heightened if your sense of vision was gone?
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The 'Best Meal' Gordon Ramsay Says He Ever Made Was For Princess Diana
There's an infatuation with what celebrities eat, so when a star chef says the best thing he ever made was for another star, we want to know everything.
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NYU's Favorite Drunk Foods
College students often love to drink, and they can have preferences when it comes to what they want to eat once they reach that blessed state of inebriation.
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7 Daredevil Foods From Around The World
Do you like to take risks when it comes to ordering food? If you're game, why not try these daredevil dishes, including fugu, blood clams, and monkey brains.
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The Fizzy History Of Kombucha
Kombucha has increased in popularity over the past several years, with its medicinal properties celebrated across the globe. Here is its fizzy history.
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What Do They Eat In Ghana?
Visiting Ghana and sampling the variety of food the country offers is incredibly satisfying, both for the palette and for the soul.
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Recap: What Did You Eat During Spring Break?
From rum cakes and Bloody Marys to cheese fondue and Indian food, here's what New York University students enjoyed eating over Spring Break.
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The Juicy, Lean Bacon Cut You Can Only Find In Canada
The juicy, lean bacon cut you can only find in Canada will make you want to hound your local butcher in your quest to get your hands on some.
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8 Ways To Eat Matzo For 8 Days Of Passover
Need a new way to enjoy Matzo? Why not turn Matzo into a tasty breakfast, dinner, or dessert with the addition of a few ingredients and a little imagination.
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Pie In The Face: A Huge Carnival Success
Students had fun, people were excited to play games for cheesy prizes, and everyone who came out seemed to relive some childhood excitement from their youth.
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The Hawaiian Pineapple Variety That Won't Irritate Your Tongue
If you've been looking for a new fruit to try, you might want to consider the special Hawaiian pineapple variety that won't irritate your tongue.
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