Ariane Lang
Daily Meal Editorial Policies
Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.
Stories By Ariane Lang
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A Beginner's Guide To Edible Cactus
Ever wondered what cactus tastes like? Well, here's our guide to the wonderful world of edible cactus. Cooked correctly, they can enhance almost any dish.
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9 Regional Styles Of Baked Beans
Do you think all baked beans are the same? If so, you're sorely mistaken. And, in many cases, the differences are about as noteworthy as they are delicious!
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14 Ways You Never Thought To Use Hot Dogs
Hot dogs are a favorite food among many. But, there are more ways to incorporate hot dogs into your meals than just the traditional way. Here are 14 more.
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The Ultimate Ranking Of Oatmeal Cookie Brands
Oatmeal raisin cookies provide numerous health benefits, but which should you choose? Here's the ultimate ranking of the best brands out there.
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The 9 Best Oils For Deep Frying
Deep frying results in foods with a unique and desirable flavor, golden color, and crisp texture, but what oil should you use? Here are the best choices.
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12 Underrated Blue Diamond Almond Flavors
Blue Diamond's almonds are not only finger-lickin' good but come in a myriad of unique flavors. Here are some of the most underrated flavors for you to try.
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