9 Things You Should Roast This Christmas Slideshow

Bacon-Wrapped Turkey

OK, there’s no skirting around the issue — this turkey is ridiculously good. Not only does its salty pork-crust taste delicious, but the fat from the bacon makes the turkey extra moist and tender. It’s a great way to spruce up a traditional roast like turkey.

Click  here to see the Bacon-Wrapped Turkey Recipe

Classic Prime Rib

Prime rib is another popular roast served during the holidays. Studded with garlic cloves, this bone-in primal cut from Balducci’s is extra vibrant and flavorful.

Cherry, Almond, and Wild Rice Stuffed Pork Loin

While pork has always been a traditional roast, this recipe puts a spin on it with a wintery stuffing of sausage, wild rice, and cherries. 

Click here to see the Cherry, Almond, and Wild Rice Stuffed Pork Loin Recipe

Maine Lobster-Stuffed Filet Mignon

Screaming decadence, this recipe was created by Charlie Palmer chef David Holman and sheds a whole new light on a delicious Christmas filet.

Click here to see the Maine Lobster-Stuffed Filet Mignon Recipe

Perfect Roast Holiday Ham

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We’re sick of ham getting a bad rap, which is why we developed this perfect holiday ham recipe using a sweet Dijon glaze and aromatic spices like whole cloves and cinnamon.

Click here to see the Perfect Holiday Roast Ham Recipe

Red Wine Roast

This prime rib is marinated in a sweet red wine mixture that helps break down the muscles in the meat to make it extra tender. It’s also roasted inside of an oven bag with onions and rosemary so that it retains its bold and strong flavors and stays extra moist. 

Click here to see the Red Wine Roast Recipe

Roast Rib of Beef

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We know roasting is easy, but it doesn’t get easier than this. This rib of beef roast relies all on itself to produce a juicy, succulent roast that’s paired perfectly with any of your favorite holiday sides.

Click here to see the Roast Rib of Beef Recipe

Christmas Goose

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As we and Dickens before us have said or implied, goose is a classic Christmas dinner staple. This recipe is Alsatian — infused with French influences and given a hint of sweetness with apples and cinnamon. 

Click here to see the Christmas Goose Recipe

Texas Spice-Rubbed Roast Pork

This roast will heat things up on Christmas Day, using a traditional Texas-style rub with chile powder, Worcestershire sauce, honey, and a hint of lime to give it bold and vibrant flavors. 

Click here to see the Texas Spice-Rubbed Roast Pork