8 Culinary Content Network Stories to Read Right Now: 3/26/2013 Slideshow

Crock Pot Ladies — 30 Easter Recipes for the Crock-Pot

Crock Pot Ladies are "here to save the day with easy, fix it and forget it slow cooker recipes and inspiration." As busy moms with precious little time, they "rely heavily on [their] Crock-Pots to help [them] prepare yummy and healthy (and sometimes not so healthy) meals for [their] families and guests." In this post, the time-saving women put together a slew of ideas for using your Crock-Pot this Easter.

Prevention RD — Cauliflower Buffalo Wings

Prevention RD, authored by registered dietitian Nicole, was started as a way to stay "up to date" in nutrition, and to share that knowledge with her guests. Having overcome a weight-loss battle of her own, her work is passionate and relevant, and she loves her new double-life as the director of nutrition services at a small, local hospital, and as a home blogger, cook, and wife by night. Here, Nicole devises a faux-chicken-wing recipe while "Mr. Prevention" is away, and plans to implement this spicy imitation when he comes back, too.  

Buttercream Lane — Easter Décor Ideas: White and Blue

Buttercream Lane is a mother and daughter dup who both bake and cook. One a trained pastry chef and the other a family-taught cook and baker, the two have collected a huge compilation of family recipes and blog about them for you. From blue ribbon winners to classics to modern twists, they are confident you will keep coming back for more. Here, Buttercream Lane shares their ideas for decorating your Easter table, focusing on the clean spring shades of baby blue and white.

Kitten with a Whisk — Pico de Gallo

Kitten with a Whisk is a "home-grown" cook with a passion for the culinary arts. She’s in her late 20s and lives in Tampa Bay, Fla., although with roots in New England. She started this blog to centralize her hobbies, and has found it a welcome challenge and an esteemed finished product. In this post, she gushes over her love of Tex-Mex and Mexican food, and provides a recipe for a staple everyone should have on hand: pico de gallo.

Fresh Eggs Daily — Decoupage Easter Eggs: Super Easy Pysanky Knockoffs

Fresh Eggs Daily began as a chicken-themed Facebook page in 2011, as a communal discussion place for backyard chicken keepers. In just two years, it has grown to almost 20,000 fans on Facebook, and has expanded to a blog, with a presence on Pinterest, YouTube, and Twitter. The mission is "to inspire others to live a simple, wonderful, natural farm life… every day. Because life is just better with chickens." In this post, Fresh Eggs Daily gets crafty over Easter eggs, providing a DIY and gorgeous method for decorating your eggs this year.

30A Eats — South Walton’s First Movie Theater Opens March 28 & with a Gourmet Menu

30A Eats (Take a Bite of the Good Life) loves food, "it’s just that simple." In her blog, Susan Benton goes beyond food's surface, and aims to highlight the people behind its existence, and to show where good food comes from and where you can get it. Here, Susan breaks news on South Walton’s first move theater, and with a menu to look out for at that.

Makobi Scribe — Five Reasons to See Food as Fuel

Makobi Scribe’s many voices comprise moms and bloggers from different backgrounds. Owner Jennifer Medeios writes about her weight loss journey, recipe creations, travel excursions, and more, not to mention tips and tricks from being a mom of three boys, from age 19 to age 2. Her counterpart Kelly, also a mother of three, blogs about green tips and trends, as well as a weight loss journey of her own. In addition to these main voices, guest bloggers add to the range of voices appearing on this site. Here, Jennifer brings us back down to earth from our increasingly tech-centered lives, and points out the importance of what foods we are putting in our bodies.

Delights & Delectables — Ooey Gooey Goodness

Delights & Delectables aims to share passions of "yummy food, fitness, family, friends, faith, and all that comes in between." Here, she returns to peanut butter after a six-month hiatus, and the reunion couldn't be sweeter.