7 Reasons New Yorkers Need to Eat DBGB's Big Bowery Brunch Slideshow

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The family style brunch can feed a very, very big family
Jane Bruce

The tiered pastries come with croissants (with and without chocolate), multigrain bread, and madeleines, plus butter and jams to spread. The Bloody Mary is thick and not too spicy.

Pastries and Bloody Mary

Jane Bruce

The tiered pastries come with croissants (with and without chocolate), multigrain bread, and madeleines, plus butter and jams to spread. The Bloody Mary is thick and not too spicy.

Arugula Salad

Jane Bruce

The arugula salad includes grilled spring onion, spiced pecan, goat cheese en croute, and sherry vinaigrette.

Vermont

Jane Bruce

The Vermont sausage is pork and cheddar links served with hash browns and red onion crème fraiche.

Beaujolaise

Jane Bruce

The beaujolais sausage is pork, mushroom, onion, bacon, and red wine links, served atop lentils du puy.

Poached Eggs en Cocotte

Jane Bruce

The hearty vegetarian dish is poached eggs on top of spring garlic, roasted peppers, and potato hash.

Brioche French Toast

Jane Bruce

The French toast comes with rhubarb compote, rhubarb and strawberry sauce, and whipped cream.