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Spanish Fly Cocktail

A sweet and festive holiday cocktail
Spanish Fly

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Rich in color and layered with flavors, Juan Martinez of Toca Madera West Hollywood created a holiday-themed cocktail that nods to farm-fresh ingredients that will most likely be showcased on the tables of food lovers everywhere. Rich honey mixes with earthy sage for a cocktail that tastes and smells just like the crisp cool air. 

Ingredients

  • 2 strawberries
  • 2 sage leaves
  • 1 Ounce lemon juice
  • 1 Ounce honey
  • 2 Ounces Nolet’s gin

Directions

Muddle four pieces of strawberry and clap 3 pieces of sage in a cocktail shaker. Add the rest of the ingredients and shake well. Double strain and serve with a lemon wheel garnish and sprig of sage.

Nutritional Facts
Servings4
Calories Per Serving64
Total Fat0.1g0.2%
Sugar6gN/A
Protein0.1g0.3%
Carbs7g2%
Vitamin A2µgN/A
Vitamin C7mg11%
Vitamin K9µg11%
Calcium10mg1%
Fiber0.4g1.5%
Folate (food)5µgN/A
Folate equivalent (total)5µg1%
Iron0.2mg1.1%
Magnesium4mg1%
Phosphorus3mgN/A
Potassium27mg1%
Sodium0.8mgN/A
Sugars, added6gN/A