4 ratings

California SPAM Fried Rice

Your new go-to fried rice recipe
California SPAM Fried Rice
Courtesy of SPAM

It's a well known fact that just about anything tastes great fried: Eggs. Potatoes. Even bananas (trust us). Rice. If you like pork fried rice, you'll love this easy and delicious version using SPAM.

Recipe courtesy of SPAM

Ready in
30 m
15 m
(prepare time)
15 m
(cook time)
Calories Per Serving


  • 2 Tablespoons canola oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 (12-ounce) can SPAM Classic, cut into cubes
  • 2 Cups green beans, cut into 1/4-inch pieces
  • 4 Cups chilled cooked rice
  • 3 eggs, whisked
  • 1/4 Cup soy sauce
  • 1 Pinch of salt


Step 1: In a wok or deep frying pan, heat 2 tablespoons oil over high heat. Add 1 finely chopped onion and cook for 3 to 4 minutes or until translucent.

Step 2: Add 2 cloves minced garlic; stir-fry for 30 seconds longer.

Step 3: Add 1 can cubed SPAM Classic; cook for 3 minutes longer.

Step 4: Add 2 cups sliced green beans to wok; stir-fry for 3 to 4 minutes or until tender.

Step 5: Add 4 cups cooked rice; cook, stirring, for 3 to 4 minutes longer or until heated thoroughly.

Step 6: Add 3 whisked eggs, 1/4 cup soy sauce and a pinch of salt; mix well. Remove from the heat and serve immediately.