1 rating

Up in Smoke

Name: Up in Smoke
Yield: 1
Ingredients: 1 1/2 ounce montelobos mezcal; 3/4 ounce simple syrup; 1/2 ounce lime juice; 1/4 ounce aperol; 3 drops brooklyn hemispherical rhubarb bitters; 1 small egg white; 1 1/2 ounce fresh grapefruit juice

February 21, 2014

Jane Bruce

Contributor

Up in Smoke

Jane Bruce

With a combination of lime juice, grapefruit juice, and simple syrup, the Up in Smoke from The Writing Room in New York City is the perfect combination of bitter and sweet.

Servings

192

Calories Per Serving

Deliver Ingredients

Ingredients

1 1/2 Ounce Montelobos Mezcal
3/4 Ounces simple syrup
1/2 Ounce lime juice
1/4 Ounce Aperol
3 drops Brooklyn Hemispherical Rhubarb Bitters
1 small egg white
1 1/2 Ounce fresh grapefruit juice

Directions

Dry shake the egg white, add other ingredients and shake with ice. Serve in a martini glass.

Nutritional Facts

Servings

192

Calories Per Serving

Servings

Sugar

20g

N/A

Calories Per Serving

192

Protein

Carbs

21g

Vitamin A

0.7µg

0.1%

Vitamin C

20mg

34%

Vitamin E

0.1mg

0.6%

Calcium

11mg

Folate (food)

7µg

N/A

Folate equivalent (total)

7µg

Iron

0.9mg

5.1%

Magnesium

11mg

Niacin (B3)

0.2mg

0.8%

Phosphorus

16mg

Potassium

139mg

Riboflavin (B2)

0.1mg

6.7%

Sodium

47mg

Sugars, added

16g

N/A

Zinc

0.1mg

0.7%

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