3.5
4 ratings

Slow-Cooker Chocolate Pudding Cake

Make this easy chocolate cake in under two hours
Slow-Cooker Easy Chocolate Pudding Cake

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This is the perfect last-minute, chocolate dessert.

We love homemade desserts, but they usually take so much time and effort to make. This dessert only uses a few ingredients to make a deliciously moist pudding cake.

This recipe is courtesy of Crock-Pot Dump Meals.

Ready in
2 h
16
Servings
191
Calories Per Serving
Deliver Ingredients

Ingredients

For the Cake

  • 1 package of instant chocolate pudding and pie filling mix
  • 3 Cups milk
  • 1 package of chocolate fudge cake mix plus ingredients to prepare mix
  • Whipped cream (optional)
  • Crushed peppermint candies (optional)

Directions

For the Cake

Spray a 4-quart slow-cooker with nonstock cooking spray. Add pudding mix, and whisk in milk.

Prepare cake mix according to package directions. Carefully pour cake mix into slow-cooker. Do not stir. Cover and cook on high for one and a half hours or until cake is set. Serve warm with whipped cream, if desired. Garnish with candies.

Easy Shopping Tip

Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.

Easy Cooking Tip

Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.

Nutritional Facts

Total Fat
7g
10%
Sugar
19g
N/A
Saturated Fat
2g
10%
Cholesterol
5mg
2%
Protein
4g
7%
Carbs
32g
11%
Vitamin A
21µg
2%
Vitamin B12
0.2µg
8.6%
Vitamin D
0.6µg
4%
Vitamin E
0.4mg
2.7%
Vitamin K
1µg
1%
Calcium
102mg
10%
Fiber
1g
4%
Folate (food)
7µg
N/A
Folate equivalent (total)
34µg
8%
Folic acid
15µg
N/A
Iron
2mg
9%
Magnesium
23mg
5%
Monounsaturated
2g
N/A
Niacin (B3)
0.6mg
3.6%
Phosphorus
131mg
19%
Polyunsaturated
2g
N/A
Potassium
183mg
4%
Riboflavin (B2)
0.1mg
10.2%
Sodium
399mg
17%
Sugars, added
4g
N/A
Zinc
0.5mg
4.3%
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