- 2 parts tequila, such as Sauza Blue Silver 100-percent Agave Tequila
- 2 parts pineapple juice
- 1 part frozen limeade
- Dash of chipotle hot sauce
- Chipotle peppers for garnish (optional)
Combine the tequila, pineapple juice, limeade, and hot sauce in a shaker filled with ice. Shake and strain. Serve on the rocks and garnish with a chipotle pepper.