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Pigs in a Blanket

Looking for a meat-lover’s dream appetizer? These pigs in a blanket are served in a blanket of, well, more pig.This...

Looking for a meat-lover’s dream appetizer? These pigs in a blanket are served in a blanket of, well, more pig.

This recipe is courtesy of Caroline Potter

Ingredients

  • 6 all-natural beef hot dogs, preferably sugar free
  • 9 slices bacon
  • Toothpicks, for assembling and serving

Directions

Preheat oven to 375 degrees F.

Slice the hot dogs into thirds and the bacon slices in half.

Tightly wrap each hot dog with a bacon slice, pinning down the ends with a toothpick if desired.

Place on a baking sheet. Repeat this process until you have used up all the ingredients.

Bake for 30 minutes or until your bacon is golden brown and cooked.

Cool for 5 minutes before serving with your favorite sauce.