5
1 rating

Periperi (Portugese Hot Sauce)

Try this Portugese hot sauce to spice up your lunch or dinner
Hot Sauce

Shutterstock

I found this on a Portuguse website and thought it was good to share. I like the idea that you can use this sauce the same way you can use Tabasco sauce.

-Studentchef

This recipe is courtesy of Studentchef via Food.com.

Ingredients

  • 1 Cup olive oil
  • 1 Cup whiskey
  • Dried bell pepper (handful)

Directions

Combine the ingredients; let stand for a month or two. Use liberally on everything.

Nutritional Facts
Servings4
Calories Per Serving618
Total Fat54g83%
Sugar0.2gN/A
Saturated7g37%
Carbs0.3g0.1%
Vitamin A7µg1%
Vitamin C6mg10%
Vitamin E8mg39%
Vitamin K33µg41%
Calcium0.9mg0.1%
Folate (food)2µgN/A
Folate equivalent (total)2µg1%
Iron0.3mg1.9%
Magnesium0.6mg0.1%
Monounsaturated39gN/A
Phosphorus3mgN/A
Polyunsaturated6gN/A
Potassium11mgN/A
Sodium2mgN/A