Peach Slushies

You'll need a ice cold adult beverage to cool off during the hot summer days
slushie

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This recipe is courtesy of The Daily Meal Staff

4
Servings
68
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Cups white wine
  • 1/2 bag of frozen peaches
  • Fresh sliced peaches for serving

Directions

In a blender combine the wine and frozen peaches. Puree until smooth. Garnish with fresh peach slices. 

Peach Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Peach Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.

Nutritional Facts

Sugar
2g
N/A
Protein
0.2g
0.5%
Carbs
4g
1%
Vitamin A
3µg
N/A
Vitamin C
1mg
2%
Vitamin E
0.1mg
0.7%
Vitamin K
0.8µg
1%
Calcium
8mg
1%
Fiber
0.3g
1.1%
Folate (food)
2µg
N/A
Folate equivalent (total)
2µg
N/A
Iron
0.2mg
1.4%
Magnesium
9mg
2%
Niacin (B3)
0.2mg
1.2%
Phosphorus
17mg
2%
Potassium
89mg
3%
Sodium
4mg
N/A
Zinc
0.1mg
0.8%