Oreo Snowman Cookie Balls

Oreo Snowman Cookie Balls
Oreo Snowman Cookie Balls
Walmart

Oreo Snowman Cookie Balls

If you’re looking for a festive and easy-to-make treat, these snowman cookie balls are perfect. They’re fun to make and will add a nice wintry touch to any dessert plate. Plus, all of the ingredients that you need to make these goodies are available at your one-stop-holiday shop, Walmart.

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48
Servings
3
Calories Per Serving
Deliver Ingredients

Notes

Recipe courtesy of Walmart.

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 36 chocolate sandwich cookies, such as Oreos, finely crushed
  • 3 packages (4 ounces each) Bakers white chocolate, melted
  • 48 mini bite-size chocolate sandwich cookies, such as Oreos
  • 2 tablespoons decorating icing

Directions

Mix the cream cheese and cookie crumbs until well blended.

Shape the dough into 48 1-inch balls, place them in a single layer on a shallow pan, and freeze for 10 minutes.

Then, dip the cookie balls into the white chocolate and place them in a single layer on a waxed paper-lined pan, allowing the excess chocolate to pool at the bottom of each ball.

When the white chocolate is set, decorate with the remaining ingredients and then refrigerate one hour, or until firm. Store in the refrigerator.

Nutritional Facts

Cholesterol
1mg
0%
Calcium, Ca
1mg
0%
Choline, total
1mg
0%
Phosphorus, P
1mg
0%
Sodium, Na
2mg
0%

Cookie Shopping Tip

Be sure to purchase the correct flour a recipe calls for – flours differ in gluten or protein content, making each suited for specific tasks.

Cookie Cooking Tip

Insert a toothpick into the center of cakes, bar cookies, and quick breads to test for doneness – it should come out clean or only have a few crumbs clinging to it.

Cookie Wine Pairing

Milk is more traditional with cookies than wine in the U.S., but a few cookies and a glass of sweet wine make a simple, enjoyable dessert. Sweet chenin blanc, muscat, or amontillado sherry with nut-based cookies; sauternes or sweet German wines with sugar cookies; cabernet sauvignon or cabernet franc with chocolate desserts; Italian vin santo with biscotti.