One-Ingredient Ice Cream

Believe it or not, you only need one ingredient to make rich and creamy mock ice cream — frozen bananas! Once the...
One-Ingredient Ice Cream
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One-Ingredient Ice Cream

Believe it or not, you only need one ingredient to make rich and creamy mock ice cream — frozen bananas! Once the purée reaches soft-serve consistency you can fold in your favorite add-ins; chopped nuts, chocolate chips, creamy peanut butter, and crushed biscotti all taste great with this ice cream. 

2
Servings
Deliver Ingredients

Notes

Don’t be worried if the bananas appear gooey or chunky as you purée them; in just a few more seconds they’ll blend into a smooth and creamy treat.

Ingredients

  • 4 ripe bananas

Directions

Slice the bananas into ½-inch-thick coins and then place them in a resealable plastic bag. Squeeze the air out of the bag, seal it, and place it in the freezer. Freeze the bananas until solid, at least 4 hours.

Blend the frozen bananas in a food processor or blender until they reach the consistency of soft-serve ice cream, occasionally scraping down the sides of the food processor bowl with a rubber spatula.

Place the ice cream in an air-tight container and freeze until solid.