Kitchen Baking

One-Bowl Brownies

One-Bowl Brownies
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Just spying a box of BAKER’S baking chocolate might bring back nostalgic memories of mom mixing brownie batter in the kitchen. The brand has been around since 1790, and with every box of individually wrapped chocolate pieces comes a one-bowl dessert recipe. The most famous, however, is the one-bowl brownies recipe that takes just 15 minutes to prepare.Click here for more great back-of-the-box recipes.
Servings
24
servings
Ingredients
  • 1 (4-ounce) package unsweetened chocolate, such as baker's unsweetened chocolate
  • 3/4 cup butter or margarine
  • 2 cup sugar
  • 3 eggs
  • 1 teaspoon vanilla, extract
  • 1 cup flour
  • heat oven to 350 degrees f.
Directions
  1. Line 13-by-9-inch pan with foil, with ends of foil extending over sides. Spray foil with cooking spray.
  2. Microwave chocolate and butter in large microwaveable bowl on HIGH 2minutes or until butter is melted. Stir until chocolate is completely melted. Stir in sugar. Blend in eggs and vanilla. Add flour and nuts; mix well. Pour into prepared pan.
  3. Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to remove brownies from pan before cutting to serve.
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