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Martini Recipe

Learn how to perfect one of the most timeless cocktails ever
Martini

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The martini is an elegant and timeless choice of drink. Itmay look fancy and sophisticated, but it’s easier to make than you think. To make one, all you need is gin and vermouth. The rest is optional.

This recipe is courtesy of Chow Hound.

 

1
Servings
172
Calories Per Serving

Ingredients

  • 2 Ounces gin
  • 1 Ounce dry vermouth
  • Lemon twist, for garnish (optional)
  • Green olive (optional)

Directions

Place a martini glass in the freezer to chill, 10 minutes or longer. Measure the gin and vermouth into a mixing glass. Add ice and stir until chilled, about 30 seconds. Strain into the chilled martini glass. Rub the rim of the glass with the lemon twist, drop it into the martini, and serve.

Nutritional Facts
Servings1
Calories Per Serving172
Sugar0.2gN/A
Carbs0.8g0.3%
Calcium2mgN/A
Folate (food)0.3µgN/A
Folate equivalent (total)0.3µg0.1%
Iron0.1mg0.6%
Magnesium3mg1%
Phosphorus6mg1%
Potassium28mg1%
Sodium3mgN/A