Lucky Charms Chocolate Bark
Lucky Charms Chocolate Bark
There's no better way to celebrate a holiday than with chocolate. This ultra-quick and fun new way to eat Lucky Charms cereal is great way to incorporate chocolate into your St. Patrick's Day celebration.
Servings
10
Ingredients
- 1 pound baking chocolate
- 1 cup lucky charms cereal
- ¼ cup green and white candy-coated chocolate pieces
- 2 tablespoon candy sprinkles, if desired
Directions
- Line a cookie sheet or shallow baking pan with parchment paper.
- Microwave the baking chocolate in a large bowl on high until it is melted and can be stirred smooth. Pour the melted chocolate onto the cookie sheet. Using offset spatula or the back of a spoon, spread the chocolate into a thin, even layer.
- Immediately sprinkle the chocolate with 1 cup of Lucky Charms cereal, the green and white candies, and the candy sprinkles. Gently press the cereal and candies into the chocolate.
- Let the bark stand until the chocolate hardens completely. Break or cut into small pieces.