A holiday cocktail that features red wine, lemon juice, maple strup, and elit by Stolichanaya.
Created by Jeremy Oertel, Donna BK
Build in a glass and top with seltzer. Garnish with a pear fan and grated nutmeg.
More Stories by The Daily Meal Staff
We are the editors and writers of The Daily Meal.
Choose a wine that you would drink. If you wouldn't drink it on its own, you shouldn't cook with it.
After cooking steak, you can use red wine to de-glaze the pan.
Have lots to say?
Contribute your own article.
Know a great recipe worth sharing?
We want it. Post it now!
Enjoyed (or not enjoyed) a restaurant experience?
Write a review.
Tasted a bottle of wine you'd like to tell us about?