Want to add a festive beverage to your meal? A typical frozen margarita from a restaurant provides upwards of 600 calories and 120 grams of carbohydrates. To cut back on calories and carbs, try a margarita on the rocks made with tequila, zero-calorie sparkling water, and fresh-squeezed lime juice. This change eliminates nearly all carbohydrates and reduces calorie intake to less than 100.
This recipe is provided by Jennifer Christman, RDN, LDN, CPT at Medifast.
Fill glass with ice.
Pour tequila over ice then pour in sparkling water and lime juice.
Stir and enjoy.