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Homemade Caramel Brûlée Latte Recipe

Homemade Caramel Brûlée Latte Recipe
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Homemade Caramel Brûlée Latte Recipe

Starbucks really targeted dessert lovers with the creation of the caramel brûlée latte. Caramel sauce, vanilla syrup, espresso, milk, and sugar are the perfect recipe for dessert in a cup.  No kitchen torch required.

Ingredients

  • 2 Tablespoons (1 ounce) caramel sauce
  • 1 Tablespoon (½ ounce) French vanilla syrup
  • 1 Cup (8 ounces) half-and-half
  • 2 shots hot espresso
  • Whipped cream for garnish
  • Raw sugar for garnish

Directions

Mix sauce, syrup, and half-and-half together and steam in a milk frother or on the stove until mixed together. Pour over espresso. Add whipped cream to the top and garnish with a drizzle of caramel sauce and raw sugar.

Nutritional Facts
Servings1
Calories Per Serving408
Total Fat26g40%
Sugar18gN/A
Saturated16g82%
Cholesterol84mg28%
Protein7g14%
Carbs39g13%
Vitamin A228µg25%
Vitamin B120.8µg12.9%
Vitamin C2mg4%
Vitamin D0.5µg0.1%
Vitamin E0.8mg3.8%
Vitamin K3µg4%
Calcium269mg27%
Fiber0.3g1%
Folate (food)8µgN/A
Folate equivalent (total)8µg2%
Iron0.3mg1.7%
Magnesium76mg19%
Monounsaturated8gN/A
Niacin (B3)3mg17%
Phosphorus233mg33%
Polyunsaturated1gN/A
Potassium418mg12%
Riboflavin (B2)0.7mg38.3%
Sodium202mg8%
Sugars, added9gN/A
Zinc1mg10%