Homemade Caramel Brûlée Latte Recipe

Homemade Caramel Brûlée Latte Recipe
Staff Writer
Homemade Caramel Brûlée Latte Recipe
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Homemade Caramel Brûlée Latte Recipe

Starbucks really targeted dessert lovers with the creation of the caramel brûlée latte. Caramel sauce, vanilla syrup, espresso, milk, and sugar are the perfect recipe for dessert in a cup.  No kitchen torch required.

1
Servings
48
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Tablespoons (1 ounce) caramel sauce
  • 1 Tablespoon (½ ounce) French vanilla syrup
  • 1 Cup (8 ounces) half-and-half
  • 2 shots hot espresso
  • Whipped cream for garnish
  • Raw sugar for garnish

Directions

Mix sauce, syrup, and half-and-half together and steam in a milk frother or on the stove until mixed together. Pour over espresso. Add whipped cream to the top and garnish with a drizzle of caramel sauce and raw sugar.

Nutritional Facts

Total Fat
1g
1%
Sugar
7g
8%
Carbohydrate, by difference
9g
7%
Protein
1g
2%
Vitamin A, RAE
10µg
1%
Vitamin C, total ascorbic acid
5mg
7%
Vitamin K (phylloquinone)
2µg
2%
Calcium, Ca
6mg
1%
Choline, total
4mg
1%
Fiber, total dietary
1g
4%
Folate, total
3µg
1%
Magnesium, Mg
4mg
1%
Phosphorus, P
16mg
2%
Sodium, Na
411mg
27%
Water
31g
1%

Caramel Shopping Tip

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.

Caramel Cooking Tip

Think beyond cakes and pies – fruits like peaches, pineapple, and figs are excellent grilled – brush with melted butter or wine and sprinkle with sugar and spices for a dessert that you can feel good about.