4.5
2 ratings

Food & Wine Zee Spotted Pig Bloody Mary

Make your tomato juice blend one day in advance to really allow the flavors to marinate

Seriously — why would you ever buy pre-made Bloody Mary mix? The true highlight of this brunch cocktail is its freshness, and this beautiful party cocktail proves it.

This recipe is courtesy of Drizly.

Ingredients

  • 1/2 Cup peeled, finely-grated fresh horseradish
  • 2 Ounces Worcestershire sauce
  • 2 Ounces Sriracha chile sauce
  • Finely grated zest of 1 small lemon
  • 2 Teaspoons celery salt
  • 1 Teaspoon kosher salt
  • Freshly ground pepper
  • 32 Ounces tomato juice
  • 16 Ounces vodka
  • Lime wedges
  • Pickled or fresh vegetables (optional)

Directions

In a pitcher, combine the horseradish, Worcestershire sauce, Sriracha, lemon zest, celery salt, kosher salt, and 2 teaspoons ground pepper.

Add the tomato juice and stir well.

Cover and refrigerate until chilled, at least 2 hours.

Pour the tomato juice mixture into 8 ice-filled rocks glasses.

Add 2 ounces of vodka to each glass and stir.

Garnish each drink with a pinch of ground pepper, a lime wedge, and vegetables.

Nutritional Facts
Servings8
Calories Per Serving168
Total Fat0.5g0.8%
Sugar5gN/A
Protein1g3%
Carbs8g3%
Vitamin A28µg3%
Vitamin B60.1mg5.7%
Vitamin C93mg100%
Vitamin E0.4mg2%
Vitamin K7µg9%
Calcium36mg4%
Fiber1g5%
Folate (food)34µgN/A
Folate equivalent (total)34µg8%
Iron1mg6%
Magnesium20mg5%
Niacin (B3)0.9mg4.6%
Phosphorus37mg5%
Polyunsaturated0.1gN/A
Potassium370mg11%
Riboflavin (B2)0.1mg6.7%
Sodium481mg20%
Thiamin (B1)0.1mg8.6%
Zinc0.3mg2%