Cream Cheese Frosting

Cream Cheese Frosting
4.5 from 2 ratings
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This is a recipe you'll really get mileage from. Spread this delicious frosting between layers of red velvet or spice cake, smooth it over warm cinnamon rolls, or use it as a decadent dip for sliced apples and strawberries.This recipe was originally published in the Hartford Courant.
Prep Time
5
minutes
Cook Time
1
minute
Servings
8
servings
Cream Cheese Frosting recipe - The Daily Meal
Total time: 5 minutes
Ingredients
  • 1 (3-ounce) package cream cheese
  • 1 tablespoon milk
  • 2 1/2 cup sifted confectioner's sugar
  • 1/2 teaspoon vanilla extract
Directions
  1. In a large bowl, blend 1 (3-ounce) package cream cheese with 1 tablespoon milk.
  2. Gradually add 2 1/2 cups sifted confectioner's sugar; blend well. Mix in 1/2 teaspoon vanilla extract.
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