Cinnamon And Apple Mulled Cider

4 from 1 ratings

Ginger, cinnamon, and orange slices come together to make a tangy version of mulled cider in this recipe. Be sure to have a cheesecloth for the cinnamon sticks, cloves, and allspice before you prepare this drink.This recipe is courtesy of foodnetwork.co.uk.

Servings

servings

Ingredients

3 1/2 cup apple cider
1 piece of ginger
2 cinnamon sticks
2 teaspoon whole cloves
2 teaspoon allspice
1 teaspoon black peppercorns
1/2 cup light brown sugar
1 sliced orange

Directions

Pour the apple cider into a slow cooker. Tie the ginger, cinnamon sticks, cloves, allspice and black peppercorns into a cheesecloth to make a sachet. Add the sachet, brown sugar and orange slices to the slow cooker. Set the slow cooker on high for an hour then reduce to low and continue cooking for another 4 hours. Serve in mugs.