Pretzels, chocolate and Candy Corn combine to make this treat a delicious snack. In this easy, 3-ingredient recipe, you'll have a fun Halloween snack for your trick-or-treaters in no time. Make some for your friends and serve them as tasty dessert treats at your next party.
Preheat your oven to 250 degrees F. Place 30 pretzels on a cookie sheet. Top each pretzel with an unwrapped chocolate kiss. Place them in the oven for 2 to 3 minutes to soften the chocolate. Remove them from the oven and place a candy corn piece on top of each chocolate. Allow to cool before serving.