3.153845
13 ratings

Bourbon and Fig Cocktail

Bourbon and Fig Cocktail
Jane Bruce

Bourbon and Fig Cocktail

Nothing like the sound of crunching leaves and pumpkin-flavored everything to ring in autumn. But, with a new season comes a new drink. Fig and bourbon is the perfect combination, and the perfect color scheme for sipping and admiring fall foliage.

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Ready in
15 m
1
Servings
684
Calories Per Serving

Ingredients

For the simple syrup

  • 1/2 Cup brown sugar
  • 1/2 Cup water
  • 4 figs, diced

For the cocktail

  • 1 1/2 Ounce brown sugar-fig simple syrup
  • 2 Ounces bourbon

Directions

For the simple syrup

Combine all of the ingredients in a saucepan over medium-low heat. Mash the figs as they soften, and stir until the sugar is dissolved. Remove from the heat and let cool before use.

For the cocktail

Combine the ingredients with ice in a cocktail shaker. Shake until cold. Strain over ice in a whiskey glass.

Nutritional Facts
Servings1
Calories Per Serving684
Total Fat0.6g1%
Sugar135gN/A
Saturated0.1g0.6%
Protein2g3%
Carbs142g47%
Vitamin A14µg2%
Vitamin B60.3mg13.1%
Vitamin C4mg7%
Vitamin E0.2mg1.1%
Vitamin K10µg12%
Calcium141mg14%
Fiber6g24%
Folate (food)13µgN/A
Folate equivalent (total)13µg3%
Iron3mg16%
Magnesium47mg12%
Monounsaturated0.1gN/A
Niacin (B3)1mg4.9%
Phosphorus37mg5%
Polyunsaturated0.3gN/A
Potassium602mg17%
Riboflavin (B2)0.1mg7.6%
Sodium52mg2%
Sugars, added101gN/A
Thiamin (B1)0.2mg12.2%
Zinc0.4mg2.9%