Recipes Drinks

Bobby Axelrod

The Daily Meal Staff|Feb. 24, 2017 6:55 pm EST

Bobby Axelrod

4.5 (2 ratings)

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Photo and recipe courtesy of elit Vodka

Servings

1

Ingredients

• 3 parts white truffle infused elit vodka
• dash of dry vermouth
• 1 truffle cheese-stuffed olive for garnish

Directions

1. Pour all of the liquids straight from the freezer into a frozen martini glass.
2. No mixing needed. Garnish with olive.