- 4 gala apples, peeled, cored, chopped
- 1 Cup blueberries
- 1 Tablespoon butter or coconut oil
- ¼ Teaspoon ground cinnamon
Preheat oven to 400 degrees F.
Toss apples and blueberries with butter coconut oil and place on parchment-lined sheet tray or oven-safe dish.
Roast 20-25 minutes or until apples are very soft.
Transfer all ingredients to blender and add cinnamon.
Purée until very smooth.
Serve warm or cold.