The Bloodsucker

The Bloodsucker
4.5 from 2 ratings
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You’ll want to suck down this blood-red cocktail like you’re Dracula himself. With pumpkin puree and ginger, this festive cocktail also has all the flavors of fall you crave.This recipe is courtesy of Sparkling Ice.
Servings
8
servings
Ingredients
  • 2 parts dark rum
  • 1 part pumpkin puree
  • 1 part intense ginger liqueur
  • 1 part sparkling black cherry beverage, preferably sparkling ice black cherry
  • grated ginger, plus more ginger for garnish
Directions
  1. Shake puree, rum, ginger liquor and grated ginger over ice and pour into goblet.
  2. Add Sparkling Ice Black Cherry and garnish with ginger root "tombstone."
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