Creating a balanced cocktail that isn't too sweet and isn't too alcohol forward can be a challenge. This tequila-based drink balances every college student's favorite liquor with blackberry and peach juices for a more adult beverage. Sipping out of a coupe glass adds a refined touch.
- 2 parts Sauza Signature Blue Silver Tequila
- 1/2 part peach juice
- 1/2 part blackberry puree
- 1/2 part lemon juice
- 1 part simple syrup
- Blackberry, to garnish
- Peach slice, to garnish
Add ingredients to an ice-filled shaker. Shake and strain over ice into a coupe glass. Garnish by skewering a fresh blackberry and a slice of peach with a knot stick.