Raising The Bar: The Best Granola Bars For Your Snacking Standards
Each bar has its own unique qualities specifically tailored to meet certain snacking standards. Granola bars are made with different purposes for hungry people on the go. With that in mind, you can choose the bar that complements your taste and supports your lifestyle.
To help you decide which bar you want to buy, we've matched your preferences with four types of good granola bars for the job:
High Protein: Cliff Bars
Photo by Alanna Schloss
If you're looking to strengthen your muscles, you can get protein on the go by snacking on a Cliff bar. With a variety of flavors from White Chocolate Macadamia Nut to Oatmeal Raisin Walnut, each bar is packed with at least 9 grams of protein to support an active lifestyle and aid muscles development.
Whole Grains: Nature Valley
Photo by Alanna Schloss
Nature Valley granola bars have 16 grams of whole grain in every crunchy serving. Grab one of these bars if you need energy to get through a long day because the whole grains provide essential carbohydrates that constantly fuel your body.
Natural Ingredients: Kashi Bars
Photo by Alanna Schloss
Free from artificial flavors and preservatives, Kashi bars are made from a natural blend of 7 whole grains along with a variety of other organic ingredients. Hearty roasted nuts and real dried fruit are key elements of Kashi's many granola bars.
Low Saturated Fat: Nutri-Grain Bars
Photo by Alanna Schloss
Even though Nutri-Grain bars are certified cereal bars, their low count of saturated fats makes them the ideal bars if you are looking to reduce your intake of the cholesterol causing fats. With 0.5 gram of saturated fat per serving, these bars are worthy snacks even if they don't (technically) contain granola.
Instead of being overwhelmed by the abounding options when searching for the perfect granola bar, use the above suggestions to grab the bar that works best for your snacking preferences.
View the original post, Raising the bar: The best granola bars for your snacking standards, on Spoon University.